Joloking Bhut Jolokia Pickle (Pack of 2) 2*10grams
Original price was: ₹420.00.₹299.00Current price is: ₹299.00.
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Bamboo Saloni Original price was: ₹599.00.₹499.00Current price is: ₹499.00.
Saloni is a traditional Assamese tool made from bamboo, primarily used for separating husk from rice or other food grains. This simple yet effective tool has been an essential part of rural Assamese households for generations, reflecting the region’s deep connection with agriculture and bamboo craftsmanship.
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Brand: TopubonD Middle Professional Flute 18 inch | Original Bamboo Bansuri Original price was: ₹4,800.00.₹1,999.00Current price is: ₹1,999.00.
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Brand: Laddoo LegacyOmega Seeds Laddoo (350g) Original price was: ₹659.00.₹639.00Current price is: ₹639.00.
A crunchy, omega-rich powerhouse that’s good for your brain and taste buds.
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Khorisa (Pack of 5) Original price was: ₹500.00.₹250.00Current price is: ₹250.00.
Khorisa (Bamboo Paste)
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Brand: Night Queen NurseryAnthurium Red Plant Original price was: ₹850.00.₹499.00Current price is: ₹499.00.
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Brand: TopubonC Middle Professional Flute 19 inch | Original Bamboo Bansuri Original price was: ₹5,200.00.₹2,200.00Current price is: ₹2,200.00.
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The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. Its seeds play a crucial role in its cultivation, particularly in Assam, where the plant is widely grown.
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Dry Bhut Jolokia Pods** are sun-dried versions of the famous **Bhut Jolokia** (Ghost Pepper), one of the hottest chili peppers in the world. Known as *Bih Jolokia* (বিহ জলোকীয়া) in Assam, this fiery chili is an essential ingredient in Assamese cuisine and is widely used for its intense heat and smoky flavor.
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Prepared in small batches with care, this pickle contains no preservatives, no artificial colors, and no synthetic flavors. Every ingredient is natural, ensuring a clean, wholesome taste with every spoonful.
Packed in a convenient 200g PET bottle, this pickle is easy to store and perfect for daily use. Whether you pair it with rice, roti, or parathas, it adds a burst of flavor to every meal.
Ingredients:
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Raw mangoes
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Cold-pressed mustard oil
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Roasted mustard seeds
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Salt and traditional Assamese spices
100% Natural | No Preservatives | No Artificial Colors or Flavors
Net Weight: 200g | Packed in a PET Bottle
A taste of Assam in every bite—bold, zesty, and full of tradition.
Tomato with Jaggery Pickle**, known as *Gur diya Bilahi Achar* (গুৰ দিয়াঁ বিলাহী আচাৰ) in Assamese, is a delicious sweet and tangy pickle made using ripe tomatoes and jaggery. This traditional Assamese pickle is loved for its unique combination of flavors—sweetness from jaggery, tanginess from tomatoes, and spiciness from mustard seeds and chilies.
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Blend of Kazi Nimbu with Bhut Jolokia,Mustard Oil,Mustard Seeds & Spices. 200 grams plastic bottle packaging.
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