Guti Kosu (500 Grams)
Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Guti Kosu is a distinctive variety of colocasia (taro) found in Assam, India. It is known for its small, round corms (roots) and tender stalks, which are widely consumed in Assamese cuisine. This variety of colocasia thrives in the warm and humid climate of Assam and is cultivated mainly in home gardens and small farms.
**Guti Kosu of Assam: A Unique Variety of Colocasia**
Guti Kosu is a distinctive variety of colocasia (taro) found in Assam, India. It is known for its small, round corms (roots) and tender stalks, which are widely consumed in Assamese cuisine. This variety of colocasia thrives in the warm and humid climate of Assam and is cultivated mainly in home gardens and small farms.
### **Characteristics of Guti Kosu:**
1. **Small and Tasty Corms** – Unlike larger colocasia varieties, Guti Kosu produces small, round, and flavorful tubers.
2. **Edible Stalks and Leaves** – The tender stalks (petioles) and leaves are also consumed and used in traditional dishes.
3. **Rich in Nutrients** – It is a good source of fiber, vitamins, and minerals, making it a healthy addition to the diet.
### **Culinary Uses in Assam:**
Guti Kosu is a key ingredient in many traditional Assamese dishes, such as:
– **Guti Kosu aru Masor Jul** – A light fish curry with colocasia corms and stalks.
– **Guti Kosu Pitika** – Mashed colocasia corms with mustard oil, onions, and green chilies.
– **Tenga (Tangy Curry)** – Often cooked with tomatoes, lemon, or elephant apple (ou tenga) to create a sour, flavorful dish.
### **Health Benefits:**
– Aids digestion due to its high fiber content.
– Rich in antioxidants and helps boost immunity.
– Provides essential minerals like potassium, which is good for heart health.
Guti Kosu remains a favorite among Assamese households, valued for its taste, versatility, and health benefits.
| Weight | 500 g |
|---|---|
| Dimensions | 15 × 10 × 10 cm |
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Kazi Nemu Achar (Pack of 5) Original price was: ₹200.00.₹190.00Current price is: ₹190.00.
Kazi Nimbu with Bhut Jolokia, Mustad Seeds, Mustard Oil & Spices.
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Bhut Jolokia Paste Original price was: ₹350.00.₹10.00Current price is: ₹10.00.
Bhut Jolokia Paste** is a fiery and flavorful chili paste made from **Bhut Jolokia** (Ghost Pepper), one of the hottest chili peppers in the world. Known as *Bih Jolokia* (বিহ জলোকীয়া) in Assam, this paste is widely used in Assamese cuisine for its intense heat, smoky flavor, and rich texture. It serves as a powerful condiment, enhancing the spice level of various dishes.
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Bamboo Shoot Paste (Khorisa) – 400g Original price was: ₹360.00.₹190.00Current price is: ₹190.00.
Our Khorisa is prepared the authentic way—fermented without any preservatives or artificial additives, and packed to retain its sharp aroma and distinct tang. It’s perfect for cooking with fish, pork, or as a spicy side when mixed with mustard oil and chillies.
Packed in a 400g bottle, it’s ideal for home kitchens and ethnic food lovers seeking genuine, regional taste.
Ingredients:
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Naturally fermented bamboo shoot (Khorisa)
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Salt (for fermentation)
100% Natural | No Preservatives | No Artificial Colors or Flavors
Net Weight: 400g | Packed in a Food-Grade Bottle🌿 Traditional. Tangy. True to Assam.
Enjoy a true taste of the Northeast—straight from the hills to your kitchen.
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Dry Prawn 100 Grams Original price was: ₹250.00.₹180.00Current price is: ₹180.00.
Dry prawn is a popular food ingredient in Assam, known for its intense flavor, long shelf life, and versatility in Assamese cuisine. It is commonly used in both rural and urban households, adding a rich umami taste to various dishes.
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Bhut Jolokia Pickle 100 Grams Original price was: ₹360.00.₹180.00Current price is: ₹180.00.
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