Assam Lemon Kazi Nimbu (2kg) Pack of 15-20 pieces
Original price was: ₹850.00.₹599.00Current price is: ₹599.00.
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Kazi Nimbu Pickle 200 Grams Original price was: ₹320.00.₹250.00Current price is: ₹250.00.
Blend of Kazi Nimbu with Bhut Jolokia,Mustard Oil,Mustard Seeds & Spices. 200 grams plastic bottle packaging.
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Brand: Night Queen NurseryKamini kanchan flower plant Original price was: ₹850.00.₹499.00Current price is: ₹499.00.
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Brand: Laddoo LegacyPeanut Power Laddoo (350g) Original price was: ₹459.00.₹439.00Current price is: ₹439.00.
This protein-rich, nutty sensation fuels your day and satisfies your sweet tooth.
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Brand: AOB BasicsKazi Nimbu Leaves 20g – Assam Lemon Leaf Spice for Aromatic Indian Cooking | Enhances Curry, Meat, Seafood, Tea, Marinades, Soups & Chutney Original price was: ₹499.00.₹150.00Current price is: ₹150.00.
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Brand: Night Queen NurseryRed Mussaenda Flower Plant Original price was: ₹850.00.₹499.00Current price is: ₹499.00.
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Export Assam CTC Tea 400 Grams | Top Premium Quality Original price was: ₹899.00.₹499.00Current price is: ₹499.00.
Assam CTC is a machine-made Assam black tea that is processed via the Crush-Tear-Curl method. These leaves are usually fully oxidized and make for a warm, full, amber-coloured cup of tea with bitter, malty tasting notes and sweet, nutty undertones.
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Guti Aloo (গুটি আলু) is a small, native variety of potato commonly found in Assam, India. It is known for its tiny size, rich taste, and smooth texture, making it a favorite among Assamese households. Unlike the regular large potatoes, Guti Aloo is often grown in traditional farming systems and home gardens, requiring minimal maintenance.
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Bhim Kol is a unique variety of banana found in Assam, India. It is known for its large size, distinctive taste, and high nutritional value. This banana holds cultural and medicinal significance in Assamese society.
Assam lemon is a variety of citrus fruit known for its tangy and slightly sweet flavor, making it a great choice for dehydrated garnishes. These dehydrated lemon slices can be used in cocktails, mocktails, detox water, or even teas for added flavor and aesthetic appeal.
Guti Kosu is a distinctive variety of colocasia (taro) found in Assam, India. It is known for its small, round corms (roots) and tender stalks, which are widely consumed in Assamese cuisine. This variety of colocasia thrives in the warm and humid climate of Assam and is cultivated mainly in home gardens and small farms.
In Assamese, “Dil” often refers to the core or heart of something. So “Kol Dil” means the inner part or heart of the banana tree — specifically of the Bhim Kol plant.
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