Assam Lemon Kazi Nimbu (2kg) Pack of 15-20 pieces
Original price was: ₹850.00.₹599.00Current price is: ₹599.00.
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VNR Guwava Cutting Live Plant (Pack of 1) Original price was: ₹699.00.₹599.00Current price is: ₹599.00.
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Guti Aloo | Baby Potato 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Guti Aloo (গুটি আলু) is a small, native variety of potato commonly found in Assam, India. It is known for its tiny size, rich taste, and smooth texture, making it a favorite among Assamese households. Unlike the regular large potatoes, Guti Aloo is often grown in traditional farming systems and home gardens, requiring minimal maintenance.
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Brand: AOB BasicsItching Stick (Pack of 3) Original price was: ₹599.00.₹199.00Current price is: ₹199.00.
No More Stretching or Twisting – Scratch Your Itch Effortlessly
Easy Reach Itch Relief – Flexible and Sturdy Back Scratchers
- Smooth and flexible prongs mimic a real hand
- Strong steel handle offers extra-long reach
- Non-slip grip for better comfort and control
No More Hard-to-Reach Itches – Comfortable & Durable Scratchers
- Easy-to-hold design reduces wrist strain
- Lightweight yet sturdy for everyday scratching
- Perfect for all ages – gentle yet effective
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Brand: NirubhogHandoh Guri / Roasted Rice Powder 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
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Brand: Royal Assam OudFirst Class Boya (1 Tola) Original price was: ₹3,500.00.₹1,500.00Current price is: ₹1,500.00.
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Coconut Wine Glass: A Unique & Sustainable Drinkware Option Original price was: ₹499.00.₹299.00Current price is: ₹299.00.
A coconut wine glass is an eco-friendly and handcrafted drinking vessel made from natural coconut shells. Designed to bring a tropical touch to wine servings, these glasses are not only sustainable but also stylish and durable. They are popular in eco-conscious homes, resorts, beachside bars, and organic cafes.
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Bhim Kol is a unique variety of banana found in Assam, India. It is known for its large size, distinctive taste, and high nutritional value. This banana holds cultural and medicinal significance in Assamese society.
Assam lemon is a variety of citrus fruit known for its tangy and slightly sweet flavor, making it a great choice for dehydrated garnishes. These dehydrated lemon slices can be used in cocktails, mocktails, detox water, or even teas for added flavor and aesthetic appeal.
Kath Aalu is a variety of wild yam (Dioscorea species) found in Assam and other parts of Northeast India. It is known for its hard texture, earthy flavor, and rich nutritional value. Traditionally, Kath Aalu is used in rural Assamese cuisine and is often consumed during fasting, traditional rituals, and winter months due to its high energy content.
The elephant apple, also known as Ou Tenga in Assamese, is a large, knobby fruit that is a staple of Assamese cuisine. It’s a key ingredient in fish curries and is also used to make pickles.
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Guti Aloo (গুটি আলু) is a small, native variety of potato commonly found in Assam, India. It is known for its tiny size, rich taste, and smooth texture, making it a favorite among Assamese households. Unlike the regular large potatoes, Guti Aloo is often grown in traditional farming systems and home gardens, requiring minimal maintenance.
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In Assamese, “Dil” often refers to the core or heart of something. So “Kol Dil” means the inner part or heart of the banana tree — specifically of the Bhim Kol plant.
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