Tomato Pickle 200 Grams
Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Tomato with Jaggery Pickle**, known as *Gur diya Bilahi Achar* (গুৰ দিয়াঁ বিলাহী আচাৰ) in Assamese, is a delicious sweet and tangy pickle made using ripe tomatoes and jaggery. This traditional Assamese pickle is loved for its unique combination of flavors—sweetness from jaggery, tanginess from tomatoes, and spiciness from mustard seeds and chilies.
Out of stock
### **Tomato with Jaggery Pickle of Assam**
**Tomato with Jaggery Pickle**, known as *Gur diya Bilahi Achar* (গুৰ দিয়াঁ বিলাহী আচাৰ) in Assamese, is a delicious sweet and tangy pickle made using ripe tomatoes and jaggery. This traditional Assamese pickle is loved for its unique combination of flavors—sweetness from jaggery, tanginess from tomatoes, and spiciness from mustard seeds and chilies.
### **Preparation of Tomato with Jaggery Pickle**
1. **Selection of Tomatoes:** Ripe, juicy tomatoes are chosen for a natural sweetness and soft texture.
2. **Cooking:** Tomatoes are chopped and cooked until they become soft and pulpy.
3. **Spicing:** Mustard seeds, fenugreek seeds, turmeric, salt, and chili powder are added for flavor.
4. **Adding Jaggery:** Jaggery is melted and mixed into the cooked tomatoes, giving the pickle its signature sweet taste.
5. **Preservation:** The mixture is simmered until thick and stored in sterilized jars with mustard oil to enhance its shelf life.
### **Flavor and Texture**
– **Sweet, tangy, and mildly spicy**, with a well-balanced taste.
– **Thick and jam-like** consistency, making it easy to spread or mix with food.
### **Culinary Uses**
– Served as a **side dish** with rice and dal.
– Paired with **parathas or rotis** for a sweet and spicy kick.
– Used as a **spread** on toast or snacks.
### **Health Benefits**
– **Rich in Vitamin C** from tomatoes, which boosts immunity.
– **Contains iron and antioxidants** from jaggery.
– **Aids digestion**, as jaggery is known to promote gut health.
### **Cultural Importance**
This pickle is a common homemade delicacy in Assamese households, especially prepared during the winter months when fresh tomatoes are abundant. It is a cherished recipe passed down through generations, enjoyed both as a condiment and a comfort food.
Would you like a detailed recipe to make this pickle at home?
Weight | 200 g |
---|---|
Dimensions | 15 × 10 × 10 cm |
Vendor Information
- No ratings found yet!
-
Handmade Earing (Design #P112) Original price was: ₹399.00.₹199.00Current price is: ₹199.00.
Beautiful & Classy Look Pure handmade earing made from natural coconut shells
-
Black Rice 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Assam black rice, also known as Chak Hao, is a rare, nutritious, and flavorful grain. It’s grown in Assam, India, and is known for its cultural and historical significance.
64 in stock
-
Coconut Live Plant (Pack of 1) Original price was: ₹599.00.₹499.00Current price is: ₹499.00.
-
Panitenga 100 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Pani Tenga (পানী টেঙা) is a traditional sour curry from Assam, known for its light, tangy, and refreshing taste. The name “Pani Tenga” translates to “sour water,” which perfectly describes its thin, soupy consistency and mildly sour flavor. This dish is commonly enjoyed as a palate cleanser and digestive aid, especially during hot and humid weather.
-
Special Sorosh Banbati 500grams*4.5 inch Original price was: ₹2,500.00.₹2,250.00Current price is: ₹2,250.00.
-
Handmade Earing (Design #P114) Original price was: ₹399.00.₹199.00Current price is: ₹199.00.
Beautiful & Classy Look Pure handmade earing made from natural coconut shells
Reviews
There are no reviews yet.