Homemade Bamboo Shoot Pickle (Khorisa Achar) – 200g
Original price was: ₹360.00.₹199.00Current price is: ₹199.00.
Savor the bold, tangy and fiery flavors of Assam with our Homemade Bamboo Shoot Pickle, made with handpicked fermented bamboo shoot (khorisa), the legendary Bhut Jolokia (Ghost Pepper), and traditional Assamese spices.
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Bamboo Pachi Original price was: ₹600.00.₹399.00Current price is: ₹399.00.
Bamboo pachi” is a traditional Assamese container made of cane and bamboo, often used for carrying or storing items.
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Khorisa (Pack of 5) Original price was: ₹200.00.₹190.00Current price is: ₹190.00.
Khorisa (Bamboo Paste)
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Dry Vedailota, Skunk Vine, Stink Vine 50 grams Original price was: ₹299.00.₹180.00Current price is: ₹180.00.
“Dry vedailota” refers to dried Paederia foetida leaves, a medicinal herb commonly known as “bhedailota” in Assamese and “stink vine” in English. The leaves are dried for preservation and use in various culinary and medicinal applications.
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Lucky Bamboo Plant with Coconut Pot Original price was: ₹899.00.₹499.00Current price is: ₹499.00.
Baby Bamboo Plant with Handmade Coconut Pot
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Bhim Kol Khar
Bhim Kol Khar is a traditional Assamese dish made using Bhim Kol (a variety of banana native to Assam) and Khar (an alkaline extract derived from sun-dried and burned banana peel or other plant-based sources). This dish holds cultural and culinary significance in Assamese cuisine, especially in rural households.
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