Dry Bor Thekera Tenga (50gms)
Original price was: ₹699.00.₹350.00Current price is: ₹350.00.
Dry Bor Thekera Tenga** (*Garcinia pedunculata*), commonly known as *Thekera* in Assam, is a traditional dried fruit widely used in Assamese cuisine. It is known for its sour taste and is often added to dishes to enhance flavor. Thekera is closely related to kokum and is a key ingredient in many Assamese homes, especially during the off-season when fresh thekera is unavailable.
Dry Bor Thekera Tenga of Assam
Garcinia pedunculata commonly known as Bor Thekera in Assam, is a traditional dried fruit widely used in Assamese cuisine. It is known for its sour taste and is often added to dishes to enhance flavor. Thekera is closely related to kokum and is a key ingredient in many Assamese homes, especially during the off-season when fresh thekera is unavailable.
Preparation of Dry Thekera Tenga
1. Harvesting: Thekera fruits are collected when fully ripe.
2. Slicing: The fruit is cut into thin, round slices.
3. Drying: The slices are sun-dried for several days until they become hard and dehydrated.
4. Storage: Once dried, the slices are stored in airtight containers to preserve their sourness and flavor.
Culinary Uses
Dal (Lentil Soup): Dried thekera is added to dal for a tangy twist.
Fish Curry: It is often used in Assamese-style fish curries to enhance the flavor.
Cooling Drink: Soaked in water and sweetened with sugar or jaggery, it makes a refreshing summer drink.
Chutneys & Pickles: Sometimes mixed with mustard seeds, chilies, and jaggery to make chutneys.
Flavor and Aroma
Dry Thekera Tenga has a distinctive sourness, with a mild fruity and slightly astringent aroma. When soaked in water or cooked, it releases its tangy essence into the dish.
Health Benefits
– **Rich in Vitamin C**, which boosts immunity.
– **Aids digestion** and helps in reducing acidity.
– **Has antioxidant properties**, beneficial for overall health.
– **Used in traditional remedies** for sore throat and indigestion.
Cultural Importance
Thekera Tenga has been a part of Assamese cuisine for generations. Drying the fruit ensures its availability throughout the year, making it a valuable pantry staple in Assamese households.
Vendor Information
- Brand: AOB BasicsDry Star Fruit 50gms Original price was: ₹499.00.₹299.00Current price is: ₹299.00.
Dry star fruit is a traditional ingredient widely used in Assamese and Northeast Indian cooking. Prepared by naturally sun-drying fresh star fruit, it develops a distinct tangy flavour and long shelf life without the need for preservatives.
Available at Assam Online Bazaar, this product is sourced directly from Assam and packed with care to preserve its natural taste and aroma.
- Brand: AOB BasicsDry Coconut Husk for Puja & Havan 500gms Original price was: ₹350.00.₹199.00Current price is: ₹199.00.
- Dry coconut husk. Chopped in small pieces.
- Best for daily puja and hawan.
- Available in pack of 500 grams.
- Ship to all over India
- Free delivery
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- Stainless Steel Ultra Strong Waterproof Hanger Adhesive Heavy Duty Wall Hooks Original price was: ₹250.00.₹110.00Current price is: ₹110.00.
The Stainless Steel Ultra Strong Waterproof Hanger Adhesive Heavy Duty Wall Hooks are designed for maximum durability and convenience, making them perfect for both home and office organization. With a sleek stainless steel design and powerful adhesive backing, these hooks provide a secure and damage-free solution for hanging various items.
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Bhim Kol Dil
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