Bhim Kol 1kg
Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Bhim Kol is a unique variety of banana found in Assam, India. It is known for its large size, distinctive taste, and high nutritional value. This banana holds cultural and medicinal significance in Assamese society.
Bhim Kol is a unique variety of banana found in Assam, India. It is known for its large size, distinctive taste, and high nutritional value. This banana holds cultural and medicinal significance in Assamese society.
Characteristics of Bhim Kol:
- Size and Appearance: Bhim Kol is much larger than regular bananas, often reaching lengths of up to 12 inches.
- Taste and Texture: It has a dense and fibrous texture with a mildly sweet taste.
- Nutritional Benefits: Rich in carbohydrates, fiber, and essential minerals like potassium and iron, it is considered highly nutritious.
- Medicinal Uses: Traditionally, Bhim Kol is recommended for children, pregnant women, and the elderly due to its easy digestibility and energy-boosting properties.
Cultural and Economic Importance:
- Religious Significance: Bhim Kol is often used in Assamese rituals and religious ceremonies.
- Economic Role: It is cultivated widely in Assam and is an important crop for local farmers.
- Traditional Medicine: Used as a home remedy for digestive issues and weakness.
Bhim Kol is an integral part of Assamese cuisine and culture, making it a prized banana variety in the region.
Vendor Information
- No ratings found yet!
-
Panitenga 100 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Pani Tenga (পানী টেঙা) is a traditional sour curry from Assam, known for its light, tangy, and refreshing taste. The name “Pani Tenga” translates to “sour water,” which perfectly describes its thin, soupy consistency and mildly sour flavor. This dish is commonly enjoyed as a palate cleanser and digestive aid, especially during hot and humid weather.
-
Bhim Kol Khar
Bhim Kol Khar is a traditional Assamese dish made using Bhim Kol (a variety of banana native to Assam) and Khar (an alkaline extract derived from sun-dried and burned banana peel or other plant-based sources). This dish holds cultural and culinary significance in Assamese cuisine, especially in rural households.
Out of stock
-
Seni Champa Grafted Live Plant (Pack of 1) Original price was: ₹899.00.₹599.00Current price is: ₹599.00.
-
-
Special Sorosh Banbati 500grams*4.5 inch Original price was: ₹2,500.00.₹2,250.00Current price is: ₹2,250.00.
-
Bhut Jolokia Live Plant (Set of 2) Original price was: ₹399.00.₹299.00Current price is: ₹299.00.
The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. It is primarily grown in the northeastern states of India, particularly in Assam, Nagaland, and Manipur. The name “Bhut Jolokia” means “Ghost Chili” in Assamese, reflecting its extreme spiciness.
Reviews
There are no reviews yet.