Agarwood Plant of Assam
Original price was: ₹250.00.₹149.00Current price is: ₹149.00.
The Agarwood plant (Aquilaria malaccensis), known locally as Sanchi or Xasi, is one of the most valuable trees found in Assam. It is famous for producing agarwood (oud), a highly fragrant resin used in perfumes, incense, and traditional medicine. Assam is one of the primary regions in India where agarwood is cultivated and harvested.
Agarwood Plant of Assam – The Fragrant Treasure of the Northeast
The Agarwood plant (Aquilaria malaccensis), known locally as Sanchi or Xasi, is one of the most valuable trees found in Assam. It is famous for producing agarwood (oud), a highly fragrant resin used in perfumes, incense, and traditional medicine. Assam is one of the primary regions in India where agarwood is cultivated and harvested.
Key Features of the Agarwood Plant
✅ Scientific Name: Aquilaria malaccensis
✅ Common Names: Agarwood, Oud, Aloeswood, Sanchi/Xasi (Assamese)
✅ Habitat: Grows naturally in the tropical forests of Assam and the Northeast.
✅ Tree Characteristics: Evergreen, medium-sized, with long, narrow leaves and white flowers.
✅ Resin Formation: Occurs when the tree is infected by a specific fungus or bacteria, leading to the formation of dark, aromatic resin in the wood.
Why is Agarwood So Valuable?
🌿 Highly Prized in Perfumery: The resin produces oud oil, a key ingredient in high-end perfumes and attars.
🌿 Used in Traditional Medicine: Believed to have anti-inflammatory, anti-microbial, and calming properties.
🌿 Sacred & Cultural Significance: Used in religious rituals, incense, and meditation practices in various cultures.
🌿 Extremely Rare & Expensive: High-quality agarwood is considered one of the most expensive woods in the world.
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Prepared in small batches with no preservatives, no artificial colors, and no added flavors, this pickle is 100% natural and authentically Assamese.
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Ingredients:
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Bhut Jolokia (Ghost Pepper)
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Cold-pressed mustard oil
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Mustard seeds
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Salt and Assamese spices
100% Natural | No Preservatives | No Artificial Colors or Flavors
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