Agarwood Healthy Plant of Assam (Pack of 2)
Original price was: ₹999.00.₹499.00Current price is: ₹499.00.
The Agarwood plant (Aquilaria malaccensis), known locally as Sanchi or Xasi, is one of the most valuable trees found in Assam. It is famous for producing agarwood (oud), a highly fragrant resin used in perfumes, incense, and traditional medicine. Assam is one of the primary regions in India where agarwood is cultivated and harvested.
Agarwood Plant of Assam – The Fragrant Treasure of the Northeast
The Agarwood plant (Aquilaria malaccensis), known locally as Sanchi or Xasi, is one of the most valuable trees found in Assam. It is famous for producing agarwood (oud), a highly fragrant resin used in perfumes, incense, and traditional medicine. Assam is one of the primary regions in India where agarwood is cultivated and harvested.
Key Features of the Agarwood Plant
✅ Scientific Name: Aquilaria malaccensis
✅ Common Names: Agarwood, Oud, Aloeswood, Sanchi/Xasi (Assamese)
✅ Habitat: Grows naturally in the tropical forests of Assam and the Northeast.
✅ Tree Characteristics: Evergreen, medium-sized, with long, narrow leaves and white flowers.
✅ Resin Formation: Occurs when the tree is infected by a specific fungus or bacteria, leading to the formation of dark, aromatic resin in the wood.
Why is Agarwood So Valuable?
🌿 Highly Prized in Perfumery: The resin produces oud oil, a key ingredient in high-end perfumes and attars.
🌿 Used in Traditional Medicine: Believed to have anti-inflammatory, anti-microbial, and calming properties.
🌿 Sacred & Cultural Significance: Used in religious rituals, incense, and meditation practices in various cultures.
🌿 Extremely Rare & Expensive: High-quality agarwood is considered one of the most expensive woods in the world.
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Jaluk is the Assamese term for black pepper (Piper nigrum), a highly valued spice known for its pungent flavor and medicinal properties. It is an essential ingredient in Assamese cuisine and traditional medicine. Assam, with its favorable climate and fertile soil, is home to different varieties of jaluk, including the commonly used black pepper (guta jaluk) and the lesser-known long pepper (pippali or lotha jaluk). -
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Brand: JolokingJoloking Superhot Bhut Jolokia Pickle 100 Grams Original price was: ₹360.00.₹260.00Current price is: ₹260.00.
Superhot Handpicked Bhut Jolokia mixed with kacchi ghani mustard oil and special spices. Its processed in a traditional hygienic homemade style and packed in a high quality food grade plastic bottle to preserve its taste forever.
* We dont add any synthetic preservatives
* We dont add any artificial colours
* We dont add any artificial flavours
The bottle consists of approx 100 grams pickle which are purely under sunlight till its packed for ship. We use kacchi ghani high quality mustard oil in the making. We avoid using high amount of spices. Each bhut jolokia is handpicked and seclected after checking the quality and thoroughly washed, cleaned for any dirt particles.
Tips: * Keep it airtight. Close the metal lug tightly after use * Keep it in sunlight for 2-3 days a week to preserve its taste for long Mustard oil is added in an appropriate quantity to extract the hotness of the chillies.
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