Description

Introducing the Kazi Nimbu Pickle with Bhut Jolokia, a fiery and tantalising condiment that will awaken your taste buds! Hailing from the picturesque state of Assam in Northeast India, this pickle is a harmonious blend of tangy lemons and the infamous Bhut Jolokia, one of the world’s hottest chillies. Crafted with utmost care and precision, this pickle captures the essence of Assamese culinary heritage, delivering an explosion of flavours with every bite. The zesty lemon notes perfectly complement the searing heat of the Bhut Jolokia, creating a delightful contrast that will leave you craving for more. Whether you’re a heat-seeker or simply a lover of bold and authentic flavours, the Kazi Nimbu Pickle with Bhut Jolokia is a must-have in your pantry. Elevate your meals with this fiery accompaniment, and embark on a culinary adventure that will tantalize your senses. Enjoy it as a side dish, a condiment for dosas or idlis, or even as a daring addition to your favourite curries. Just a small amount will pack a punch, so proceed with caution and embrace the thrill of this spicy Assamese delight!

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