VNR Guwava Cutting Live Plant (Pack of 1)
Original price was: ₹699.00.₹599.00Current price is: ₹599.00.
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Brand: JolokingInstant Energy Detox Tea 60 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Blend of Organic Green Tea, Lemon , Peppermint, Ginger, Tulsi, Cinnamon, Cloves, Bay Leaf and many more natural herbs.
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Brand: JolokingBhut Jolokia SunDried Pods (100g) Original price was: ₹799.00.₹499.00Current price is: ₹499.00.
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Tea Plant of Assam Original price was: ₹650.00.₹250.00Current price is: ₹250.00.
The tea plant of Assam (Camellia sinensis var. assamica) is world-famous for producing strong, bold, and malty-flavored tea. Assam is the largest tea-producing region in India, contributing significantly to the global tea industry. The unique climate and fertile plains of the Brahmaputra Valley make Assam tea distinct in taste and quality.
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Fherua 100 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Fherua is a popular variety of dry fish consumed in Assam, known for its distinct flavor, long shelf life, and nutritional value. Dry fish has been an integral part of Assamese cuisine, especially in rural areas, where it serves as an important source of protein and flavor enhancement in traditional dishes.
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Brand: TopubonF Middle Professional Flute 15 inch | Original Bamboo Bansuri Original price was: ₹4,200.00.₹1,700.00Current price is: ₹1,700.00.
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Brand: Night Queen NurseryRupohi Thekera live plant Garcinia lanceifolia Original price was: ₹650.00.₹450.00Current price is: ₹450.00.
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The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. Its seeds play a crucial role in its cultivation, particularly in Assam, where the plant is widely grown.
The paan plant (Piper betle) is a significant part of Assam’s agricultural and cultural heritage. It is a climbing vine belonging to the Piperaceae family and is cultivated for its aromatic leaves, which are widely used for chewing along with areca nut and slaked lime. In Assam, the plant is commonly known as Tamul Paan, and it holds a special place in Assamese traditions, rituals, and daily life.
The tea plant of Assam (Camellia sinensis var. assamica) is world-famous for producing strong, bold, and malty-flavored tea. Assam is the largest tea-producing region in India, contributing significantly to the global tea industry. The unique climate and fertile plains of the Brahmaputra Valley make Assam tea distinct in taste and quality.
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