Vanilla Live Plant (Pack of 1)
Original price was: ₹850.00.₹550.00Current price is: ₹550.00.
Discover the Elegance of Vanilla
Enhance your indoor garden with our exquisite Vanilla Live Plant. This tropical vine not only adds a touch of lush greenery to your living space but also offers the unique opportunity to grow your own vanilla beans right at home. The rich flavors and aromatic essence of fresh vanilla will elevate your culinary creations and home ambience, making it a worthwhile addition to your plant collection.
Cultivation Made Simple
Our Vanilla Live Plant is designed for both novice and experienced gardeners. With proper care, your plant can thrive and begin producing vanilla beans within a couple of years. This climbing orchid species prefers a warm, humid environment and indirect sunlight, making it perfect for indoor planting. Additionally, we provide you with care instructions, ensuring you know exactly how to nurture this unique plant for optimal growth.
Benefits of Growing Vanilla
Not only does the Vanilla Live Plant beautify your home, but it also offers stress relief, improves air quality, and engages you in the peaceful art of gardening. As you watch your plant flourish, you’ll understand the patience and joy that comes from growing your own food. Imagine the pleasure of using your homegrown vanilla extract or beans in desserts, beverages, and various recipes. It’s not just about the product; it’s about the journey of cultivation and the satisfaction of home cooking.
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Assam Lemon Kazi Nimbu (1kg) Pack of 7-10 Original price was: ₹599.00.₹399.00Current price is: ₹399.00.
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Bon Pitha Plant (Pack of 1) Chrysophyllum roxburghii Original price was: ₹899.00.₹499.00Current price is: ₹499.00.
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Til Pitha Pack of 10 Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Til Pitha is made from coarsely ground, soaked rice spread over a hot pan and stuffed with jaggery and sesame mixture in the middle.
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Pithaguri 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Pithaguri is a type of rice flour or rice powder that is commonly used in Assamese cuisine. It is made from finely ground white rice.
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