Titasapa Live Plant (Pack of 1)
Original price was: ₹499.00.₹299.00Current price is: ₹299.00.
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Elephant Foot Yam Pickle 200 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Elephant Foot Yam Pickle**, known as *Olkholor Achar* in Assamese, is a traditional and flavorful pickle made from **elephant foot yam** (*Amorphophallus paeoniifolius*). This root vegetable, called *Olkholu* in Assam, is widely used in Assamese cuisine and is known for its earthy taste and rich texture. The pickle is a popular way to preserve yam while enhancing its taste with spices, oil, and traditional Assamese flavors.
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Bao Dhan (500 Grams) Original price was: ₹450.00.₹250.00Current price is: ₹250.00.
Bao Dhan is a special variety of deep-water rice grown in Assam. It is known for its high nutritional value, rich red color, and ability to grow in flood-prone areas without requiring much human intervention. This indigenous rice variety plays a vital role in the agricultural and food culture of Assam
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Ow Tenga Achar (Pack of 5) Original price was: ₹500.00.₹250.00Current price is: ₹250.00.
Ow Tenga Achar with Bhut Jolokia, Mustad Seeds, Mustard Oil & Spices.
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Apple Bogori Live Plant (Pack of 1) Original price was: ₹499.00.₹399.00Current price is: ₹399.00.
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Panitenga 100 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Pani Tenga (পানী টেঙা) is a traditional sour curry from Assam, known for its light, tangy, and refreshing taste. The name “Pani Tenga” translates to “sour water,” which perfectly describes its thin, soupy consistency and mildly sour flavor. This dish is commonly enjoyed as a palate cleanser and digestive aid, especially during hot and humid weather.
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Elephant Apple Pickle | 200 grams | Chalta ka Achar Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
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