Tamarind Imli Live Plant (Pack of 1)
Original price was: ₹599.00.₹299.00Current price is: ₹299.00.
Embrace the Richness of Tamarind Imli Plant
Enhance your garden with the fascinating Tamarind Imli Plant, a versatile addition that brings not only aesthetic beauty but also a wealth of culinary benefits. Known for its unique, tangy flavor, the tamarind fruit is a staple in various cuisines around the world. Cultivating this plant allows you to enjoy fresh tamarind straight from your backyard, ensuring that you have access to this delightful ingredient at your fingertips.
Easy to Grow and Maintain
The Tamarind Imli Plant is relatively easy to grow, making it perfect for both seasoned gardeners and beginners. Thriving in warm climates, it prefers well-draining soil and ample sunlight. With minimal care, you can nurture this remarkable plant, which can grow into a majestic tree over time. Regular watering and occasional pruning will help you maintain its health and encourage abundant fruit production.
Health Benefits and Culinary Uses
Tamarind not only adds a distinctive flavor to dishes but also boasts a range of health benefits. High in vitamins and minerals, tamarind can aid in digestion, provide antioxidant properties, and support overall wellness. Use tamarind in a variety of recipes—whether in sauces, chutneys, or beverages, the possibilities are endless. By growing your own Tamarind Imli Plant, you can explore these culinary delights with fresh ingredients harvested straight from your home.
Incorporate the Tamarind Imli Plant into your garden and enjoy the luscious fruits it provides, while enhancing your cooking with its unique taste. Whether you are passionate about gardening or simply enjoy cooking with fresh produce, this plant is a must-have for every home garden enthusiast.
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Black Rice 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Assam black rice, also known as Chak Hao, is a rare, nutritious, and flavorful grain. It’s grown in Assam, India, and is known for its cultural and historical significance.
64 in stock
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DRY BAMBOO SHOOT
Dry bamboo shoot is a widely used ingredient in Assamese cuisine, known for its distinct aroma and tangy, slightly fermented taste. It is an essential part of the traditional diet, especially among indigenous communities such as the Bodos, Misings, and Karbis.
Out of stock
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Kazi Nemu Achar (Pack of 5) Original price was: ₹500.00.₹250.00Current price is: ₹250.00.
Kazi Nimbu with Bhut Jolokia, Mustad Seeds, Mustard Oil & Spices.
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Pithaguri 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Pithaguri is a type of rice flour or rice powder that is commonly used in Assamese cuisine. It is made from finely ground white rice.
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Paan Plant Original price was: ₹499.00.₹299.00Current price is: ₹299.00.
The paan plant (Piper betle) is a significant part of Assam’s agricultural and cultural heritage. It is a climbing vine belonging to the Piperaceae family and is cultivated for its aromatic leaves, which are widely used for chewing along with areca nut and slaked lime. In Assam, the plant is commonly known as Tamul Paan, and it holds a special place in Assamese traditions, rituals, and daily life.
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The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. It is primarily grown in the northeastern states of India, particularly in Assam, Nagaland, and Manipur. The name “Bhut Jolokia” means “Ghost Chili” in Assamese, reflecting its extreme spiciness.
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