Subarnarekha Mango Grafted Live Plant (Pack of 1)
Original price was: ₹899.00.₹550.00Current price is: ₹550.00.
Experience the Flavors of Subarnarekha Mango
Indulge in the succulent taste of the Subarnarekha Mango, a variety celebrated for its sweet and aromatic flavor. This mango is not just a fruit; it’s an experience that transports you to the sun-kissed orchards where it thrives. Known for its rich golden-yellow flesh, the Subarnarekha Mango offers a perfect balance of sweetness and a hint of tanginess, making it a favorite among mango lovers.
Health Benefits Packed in Every Bite
The Subarnarekha Mango is a powerhouse of nutrition. It is naturally rich in vitamins, minerals, and antioxidants, making it a beneficial addition to your diet. With high levels of Vitamin C, it boosts your immune system and promotes healthy skin. Additionally, it provides essential nutrients such as Vitamin A and folate, ensuring you not only enjoy its exquisite taste but also reap health benefits.
Versatile Uses for Culinary Creativity
Whether you enjoy it fresh or in a dish, the Subarnarekha Mango is incredibly versatile. Slice it into salads, blend it into smoothies, or use it as a topping on desserts and ice creams. You can even add it to salsas and chutneys to elevate your dishes with a tropical twist. The possibilities are endless, making it a great choice for home cooks and chefs alike.
When you choose Subarnarekha Mango, you’re not just enjoying a fruit; you’re embracing a tradition that celebrates the art of mango cultivation. Treat yourself to a box of these delectable mangoes today and savor the taste that nature offers at its best.
Vendor Information
- No ratings found yet!
-
-
Tomato Pickle 200 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Tomato with Jaggery Pickle**, known as *Gur diya Bilahi Achar* (গুৰ দিয়াঁ বিলাহী আচাৰ) in Assamese, is a delicious sweet and tangy pickle made using ripe tomatoes and jaggery. This traditional Assamese pickle is loved for its unique combination of flavors—sweetness from jaggery, tanginess from tomatoes, and spiciness from mustard seeds and chilies.
Out of stock
-
Brand: Night Queen NurseryLegera Mango Grafted Live Plant (Pack of 1) Original price was: ₹699.00.₹550.00Current price is: ₹550.00.
-
Dry Bhut Jolokia Pods
Dry Bhut Jolokia Pods** are sun-dried versions of the famous **Bhut Jolokia** (Ghost Pepper), one of the hottest chili peppers in the world. Known as *Bih Jolokia* (বিহ জলোকীয়া) in Assam, this fiery chili is an essential ingredient in Assamese cuisine and is widely used for its intense heat and smoky flavor.
Out of stock
-
Brand: Night Queen NurseryApple HRMN99 Healthy Grafted Plant Original price was: ₹1,200.00.₹699.00Current price is: ₹699.00.
-
Elephant Foot Yam Pickle 200 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Elephant Foot Yam Pickle**, known as *Olkholor Achar* in Assamese, is a traditional and flavorful pickle made from **elephant foot yam** (*Amorphophallus paeoniifolius*). This root vegetable, called *Olkholu* in Assam, is widely used in Assamese cuisine and is known for its earthy taste and rich texture. The pickle is a popular way to preserve yam while enhancing its taste with spices, oil, and traditional Assamese flavors.
Out of stock
Product Enquiry
Related Products
The Kazi Nimbu (Citrus limon var. Kazi), also known as Assam Lemon, is a large-sized, juicy, and fragrant lemon variety native to Assam. It is an essential part of Assamese cuisine, culture, and agriculture, valued for its high juice content, medicinal benefits, and rich aroma.
Kopou Ful (কপৌ ফুল) is a beautiful and culturally significant orchid found in Assam. It refers to the foxtail orchid (Rhynchostylis retusa), a species known for its long, cascading clusters of pinkish-white flowers with purple spots. This flower holds a special place in Assamese traditions, particularly during the Bihu festival.
The dragon fruit plant (Hylocereus spp.) is a tropical cactus species known for its exotic appearance, vibrant-colored fruit, and numerous health benefits. It is widely grown in warm climates, including India, Southeast Asia, and Central and South America.
The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. It is primarily grown in the northeastern states of India, particularly in Assam, Nagaland, and Manipur. The name “Bhut Jolokia” means “Ghost Chili” in Assamese, reflecting its extreme spiciness.
Reviews
There are no reviews yet.