Star Fruit (Kordoi) live plant (Pack of 1)
Original price was: ₹550.00.₹399.00Current price is: ₹399.00.
Discover the Unique Charm of Star Fruit
The star fruit plant, known for its unique, star-shaped fruits, is a captivating addition to any garden or home setting. This tropical plant not only offers delightful fruits with a crisp texture and refreshing taste but also serves as an eye-catching ornamental plant. With proper care, your star fruit plant can flourish, providing you with abundant yields and vibrant greenery.
Growing Conditions and Care
To ensure the best growth of your star fruit plant, it’s essential to cultivate it in warm climates, ideally in USDA Hardiness Zones 10-11. The star fruit plant thrives in well-drained sandy loam soils with a slightly acidic pH. Full sunlight is recommended for optimal fruit production. Regular watering, especially during dry spells, is crucial, but be mindful not to overwater. Fertilizing with a balanced fertilizer during the growing season will promote healthy growth and fruitful yields.
Health Benefits of Star Fruit
In addition to its delicious taste, star fruit is packed with nutritional value. It is rich in vitamin C, antioxidants, and dietary fiber, making it an excellent choice for a healthy diet. Consuming star fruit can help boost your immune system, improve digestion, and provide hydration due to its high water content. By nurturing a star fruit plant, you can enjoy fresh fruits that are not only tasty but also contribute to your overall well-being.
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Brand: Night Queen NurseryHybrid Sapota Chiku Grafting Live Plant (Pack of 1) Original price was: ₹899.00.₹499.00Current price is: ₹499.00.
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Brand: TopubonC# Middle Professional Flute 18 inch | Original Bamboo Bansuri Original price was: ₹5,200.00.₹2,100.00Current price is: ₹2,100.00.
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Akhoi 100 grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Akhoi is Jalpan (Snacks) in Assamese made from rice. It is a light snack which has a low fat content an which is consumed during breakfast or in the evening. Akhoi is a traditional variety of puffed rice widely consumed in Assam. Made by roasting rice grains (often Bora Saul or other local varieties), Akhoi is a light, crispy, and easily digestible food that has been an integral part of Assamese cuisine for centuries. It is commonly enjoyed during Magh Bihu (Bhogali Bihu) and other festivals, as well as in daily meals as a snack or breakfast item.
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Black Rice 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Assam black rice, also known as Chak Hao, is a rare, nutritious, and flavorful grain. It’s grown in Assam, India, and is known for its cultural and historical significance.
64 in stock
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Bamboo Sticks for All Kinds Live Plants Support Original price was: ₹499.00.₹199.00Current price is: ₹199.00.
Bamboo sticks are an eco-friendly, sturdy, and versatile support option for all types of live plants, including indoor plants, garden vegetables, climbing vines, and flowers. They help plants grow upright, provide structural support, and prevent bending or breaking due to wind or weight.
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Brand: JolokingJoloking Superhot Bhut Jolokia Pickle 200 grams Original price was: ₹650.00.₹399.00Current price is: ₹399.00.
Superhot Handpicked Bhut Jolokia mixed with kacchi ghani mustard oil and special spices. Its processed in a traditional hygienic homemade style and packed in a high quality food grade glass bottle to preserve its taste forever.
* We dont add any synthetic preservatives
* We dont add any artificial colours
* We dont add any artificial flavours
The bottle consists of approx 100 grams pickle which are purely under sunlight till its packed for ship. We use kacchi ghani high quality mustard oil in the making. We avoid using high amount of spices. Each bhut jolokia is handpicked and seclected after checking the quality and thoroughly washed, cleaned for any dirt particles.
Tips: * Keep it airtight. Close the metal lug tightly after use * Keep it in sunlight for 2-3 days a week to preserve its taste for long Mustard oil is added in an appropriate quantity to extract the hotness of the chillies.
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