Special Sorosh Bati 500grams*6 inch
Original price was: ₹2,400.00.₹1,850.00Current price is: ₹1,850.00.
100% Original Handmade
Quantity: 1 piece
Size 6 inch
Weight : 500Grams
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Fherua 100 Grams Original price was: ₹250.00.₹180.00Current price is: ₹180.00.
Fherua is a popular variety of dry fish consumed in Assam, known for its distinct flavor, long shelf life, and nutritional value. Dry fish has been an integral part of Assamese cuisine, especially in rural areas, where it serves as an important source of protein and flavor enhancement in traditional dishes.
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Bhut Jolokia Pickle (Pack of 3) Original price was: ₹300.00.₹260.00Current price is: ₹260.00.
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Bhut Jolokia Pickle 100 Grams Original price was: ₹360.00.₹180.00Current price is: ₹180.00.
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Bhim Kol Khar
Bhim Kol Khar is a traditional Assamese dish made using Bhim Kol (a variety of banana native to Assam) and Khar (an alkaline extract derived from sun-dried and burned banana peel or other plant-based sources). This dish holds cultural and culinary significance in Assamese cuisine, especially in rural households.
Out of stock
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Kazi Nimbu Plant Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
The Kazi Nimbu (Citrus limon var. Kazi), also known as Assam Lemon, is a large-sized, juicy, and fragrant lemon variety native to Assam. It is an essential part of Assamese cuisine, culture, and agriculture, valued for its high juice content, medicinal benefits, and rich aroma.
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Til Ladu (Pack of 10) Original price was: ₹450.00.₹180.00Current price is: ₹180.00.
Til Ladu, also known as “Til Pitha” or “Tilor Laru” in Assam, is a popular traditional sweet made from sesame seeds (til) and jaggery. It is widely prepared during the Assamese festival of Magh Bihu (Bhogali Bihu), which is a harvest festival celebrated in January.
38 in stock
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