Red Mussaenda Flower Plant
Original price was: ₹850.00.₹499.00Current price is: ₹499.00.
Transform Your Space with the Red Mussaenda Flower Plant
Immerse your garden in a splash of color and elegance with the Red Mussaenda Flower Plant. Known for its captivating red bracts and lush greenery, this ornamental plant is perfect for gardeners looking to enhance their outdoor space or add a touch of nature indoors. With its ability to thrive in various environments, the Red Mussaenda is not only visually appealing but also easy to care for.
Features and Benefits of the Red Mussaenda
The Red Mussaenda stands out due to its unique flower structure, with striking red and yellow bracts that resemble blooms, attracting the eyes of passersby. Beyond its aesthetic value, the plant serves several practical uses. It can significantly improve the mood of your surroundings and promote a serene atmosphere. Its lush foliage supports local biodiversity by attracting beneficial pollinators, making it a worthy addition to any garden ecosystem.
Care Instructions for Optimal Growth
To ensure your Red Mussaenda Flower Plant flourishes, place it in a location with partial sun, as it prefers bright, filtered light. This plant thrives in well-draining soil enriched with organic matter. Regular watering is essential, particularly during dry spells, to maintain healthy growth. Pruning is recommended to encourage bushy growth and remove any dead or damaged leaves. By following these simple care guidelines, you can enjoy a vibrant display of color in your garden year-round.
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Elephant Apple Dehydrated 100 grams
Dry Elephant Apple**, locally known as *Ou Tenga* (অ’ টেঙা) in Assam, is a popular dried fruit used in traditional Assamese cuisine. Elephant apple (*Dillenia indica*) is a sour fruit commonly found in Assam and other parts of Northeast India. Drying it preserves its tangy flavor and allows it to be used throughout the year.
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Dry Goroi Maas
“Dry Goroi Maas” refers to a dried form of the “Goroi fish” (scientifically known as Channa punctatus), a popular freshwater fish in Assam, India, which is traditionally sun-dried and preserved as a staple food item, often sold in the Jagiroad Dry Fish Market, considered Asia’s largest hub for dried fish products; essentially, it’s a dried snakehead fish from Assam.
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