Red Amla Grafted Plant (Pack of 1)
Original price was: ₹850.00.₹550.00Current price is: ₹550.00.
Experience the Benefits of Red Amla
The Red Amla Grafted Plant is your gateway to exploring the extraordinary world of this nutrient-rich fruit. Renowned for its vibrant red hue, the Amla berry is not only a spectacle for the eyes but also a powerhouse of health benefits. By incorporating this versatile plant into your garden or indoor space, you’ll be investing in both aesthetics and wellness.
Exceptional Health Benefits
This plant is celebrated for its high vitamin C content, which is essential for boosting the immune system and maintaining skin health. Additionally, Red Amla contains potent antioxidants that may aid in detoxification and support digestive health. Whether you choose to consume the berries fresh, dried, or as part of smoothies and juices, the impact on your overall vitality can be remarkable.
Easy to Grow and Maintain
The Red Amla Grafted Plant is designed for success, making it an ideal choice for gardeners of all experience levels. With proper care, this hardy plant thrives in a variety of environments. It requires well-drained soil and benefits from plenty of sunlight. The grafting process ensures that you receive a healthy plant with the improved characteristics of its parent varieties. Not only will you enjoy a bountiful harvest, but you’ll also appreciate the minimal maintenance effort required to keep this plant flourishing.
Make the Red Amla Grafted Plant a part of your gardening project today, and reap the rewards of nature’s gift. Transform your outdoor or indoor space into a hub of health, beauty, and flavor—all with this extraordinary plant that has stood the test of time.
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Dry Thekera Tenga
Dry Thekera Tenga** (*Garcinia pedunculata*), commonly known as *Thekera* in Assam, is a traditional dried fruit widely used in Assamese cuisine. It is known for its sour taste and is often added to dishes to enhance flavor. Thekera is closely related to kokum and is a key ingredient in many Assamese homes, especially during the off-season when fresh thekera is unavailable.
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