Lucky Bamboo Plant with pot
Original price was: ₹999.00.₹599.00Current price is: ₹599.00.
Discover the Benefits of the Lucky Bamboo Plant
Elevate your home or office decor with the elegant and resilient Lucky Bamboo Plant. This enchanting greenery not only serves as a beautiful decorative piece but also brings a sense of calm and positivity into your space. Revered throughout the world for its unique symbolism of good fortune, the Lucky Bamboo is a perfect addition for anyone looking to create a harmonious ambiance. With minimal care required, this plant is ideal for busy individuals who appreciate the beauty of nature in their lives.
Features that Make it Special
The Lucky Bamboo Plant comes with a stylish pot that complements any interior design. Standing at just the right height, it can easily fit on desks, tables, or shelves without overwhelming the space. The plant thrives in indirect sunlight, making it perfect for indoor environments. Offered in various sizes and formations, you can choose one that best suits your preferences and style. Furthermore, it’s considered a purifying plant that improves air quality by filtering toxins, contributing to a healthier living space.
Caring for Your Lucky Bamboo
Caring for your Lucky Bamboo is both simple and rewarding. To ensure the plant flourishes, keep the soil slightly moist and avoid overwatering. It enjoys filtered water or distilled water, making it a low-maintenance choice. Position your Lucky Bamboo in a spot with bright, indirect light and watch it thrive. This plant not only beautifies your environment but also serves as a wonderful gift that symbolizes good luck and prosperity, making it an excellent gift for friends and loved ones.
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Dry Thekera Tenga
Dry Thekera Tenga** (*Garcinia pedunculata*), commonly known as *Thekera* in Assam, is a traditional dried fruit widely used in Assamese cuisine. It is known for its sour taste and is often added to dishes to enhance flavor. Thekera is closely related to kokum and is a key ingredient in many Assamese homes, especially during the off-season when fresh thekera is unavailable.
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Hurum is a popular traditional snack from Assam, often enjoyed as a part of breakfast or evening tea-time. It is a type of puffed rice, made by parboiling paddy and then drying and roasting it until it expands into light, crispy grains. Hurum is similar to other puffed rice varieties found across India but has a distinct texture and taste due to its unique preparation method.
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