Krishna Sura Live Plant (Pack of 1)
Original price was: ₹599.00.₹299.00Current price is: ₹299.00.

Embrace Nature with Krishna Sura Live Plant
Transform your living space into a beautiful oasis with the Krishna Sura Live Plant. Known for its vibrant appearance and resilience, this plant brings a touch of the natural world into your home. Whether you are a seasoned plant lover or a beginner eager to explore indoor gardening, the Krishna Sura offers something special to enhance your environment.
Benefits of the Krishna Sura Live Plant
The Krishna Sura is not only a stunning decorative piece but also offers numerous benefits. Its lush green leaves purify the air, helping to create a healthier atmosphere in your home. This plant is perfect for improving mood levels and boosting your mental well-being, making it a great addition to both living rooms and workspaces. Additionally, the ease of care required for the Krishna Sura makes it suitable for any lifestyle, requiring minimal maintenance while providing maximum aesthetic appeal.
Caring for Your Krishna Sura Live Plant
One of the best aspects of the Krishna Sura Live Plant is its low maintenance needs. Place it in a location with indirect sunlight, and water it when the top inch of soil feels dry. Ensure that the pot has good drainage to prevent overwatering. With just a little love and attention, your Krishna Sura will thrive and continue to enhance your home’s ambiance for years to come.
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Kothal Guti (Edible Jackfruit Seeds) 250 Grams/40-50 pieces Original price was: ₹599.00.₹250.00Current price is: ₹250.00.
Jackfruit seeds, locally known as **”Kathalor Guti”** (কঁঠালৰ গুটি) in Assam, are a nutritious and delicious byproduct of the widely consumed jackfruit (*Artocarpus heterophyllus*). While the fruit’s fleshy part is enjoyed for its sweet taste, the seeds are often dried, roasted, or cooked in various Assamese dishes. They are rich in protein, fiber, and essential nutrients, making them a valuable part of traditional cuisine.
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Pithaguri is a type of rice flour or rice powder that is commonly used in Assamese cuisine. It is made from finely ground white rice.
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