Kazi Nimbu Plant
Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
The Kazi Nimbu (Citrus limon var. Kazi), also known as Assam Lemon, is a large-sized, juicy, and fragrant lemon variety native to Assam. It is an essential part of Assamese cuisine, culture, and agriculture, valued for its high juice content, medicinal benefits, and rich aroma.
The Kazi Nimbu also known as Assam Lemon, is a large-sized, juicy, and fragrant lemon variety native to Assam. It is an essential part of Assamese cuisine, culture, and agriculture, valued for its high juice content, medicinal benefits, and rich aroma.
Cultivation in Assam
- Climate: Grows well in Assam’s humid and subtropical climate
- Soil: Prefers well-drained, loamy soil with good organic matter
- Propagation: Grown from seeds or grafting, with trees reaching 3-5 meters in height
- Harvesting: Produces fruits multiple times a year, making it a high-yielding variety
Uses of Kazi Nimbu
1. Culinary Uses
- Widely used in Assamese dishes, chutneys, pickles, and beverages
- Commonly served with dal (lentils), rice, and fish curry
- Used to make refreshing lemon drinks during summers
2. Medicinal Benefits
- Rich in Vitamin C, boosting immunity and digestion
- Used in Ayurvedic medicine for treating cough, sore throat, and acidity
- Acts as a natural detoxifier and helps in weight management
3. Economic Importance
- A high-demand cash crop in local and national markets
- Exported to other Indian states due to its superior quality and shelf life
- Supports rural farmers and small-scale agribusinesses in Assam
Cultural and Traditional Importance
- Used in religious rituals and offerings in Assamese households
- Considered a symbol of freshness and good health
- Often gifted in Assamese traditions, especially during Bihu and other festivals
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Bora Rice 500 Grams Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Bora rice, also known as bora saul, is a glutinous rice from Assam. It’s a staple food in Assam and is often eaten during festivals.
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Dry Bumla Fish Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Dry Bumla fish is a popular dried fish variety in Assam, known for its distinct aroma and strong flavor. It is commonly used in Assamese cuisine, particularly in traditional dishes prepared with fermented bamboo shoots, potatoes, or lentils.
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Bhut Jolokia Flakes
**Bhut Jolokia Flakes** are dried and crushed pieces of **Bhut Jolokia** (Ghost Pepper), one of the hottest chili peppers in the world. Known as *Bih Jolokia* (বিহ জলোকীয়া) in Assam, this fiery chili is a signature spice in Assamese cuisine and is valued for its extreme heat and smoky flavor.
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Instant Energy Detox Tea 60 Grams Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Blend of Organic Green Tea, Lemon , Peppermint, Ginger, Tulsi, Cinnamon, Cloves, Bay Leaf and many more natural herbs.
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Bhut Jolokia Pickle 200 ml Glass Bottle Original price was: ₹650.00.₹350.00Current price is: ₹350.00.Superhot Handpicked Bhut Jolokia mixed with kacchi ghani mustard oil and special spices. Its processed in a traditional hygienic homemade style.
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Long Grain Joha Rice 500 Grams Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Long Grain Joha Rice is a premium variety of fragrant rice grown in Assam. Known for its delicate aroma, fine texture, and unique flavor, this rice belongs to the Joha rice family, which is famous for its natural fragrance and superior quality. Unlike regular long-grain rice, Long Grain Joha Rice is softer, more flavorful, and used in traditional Assamese cuisine for special occasions and delicacies.
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