Japanese Miyazaki Mango Grafted Live Plant (Pack of 1)
Original price was: ₹1,999.00.₹1,500.00Current price is: ₹1,500.00.
Experience the Delights of the Miyazaki Mango
Introducing the exquisite Japanese Miyazaki Mango Grafted Live Plant, a perfect addition for garden enthusiasts and mango lovers alike. Known for its luscious flavor and vibrant aroma, this plant produces some of the finest mangoes in the world, often referred to as “the king of fruits.” Cultivating this remarkable plant not only beautifies your garden but also gives you access to one of nature’s sweetest delights right in your backyard.
Why Choose the Miyazaki Mango?
The Miyazaki Mango is renowned for its exceptional sweetness and soft, juicy texture. Hailing from Japan, specifically the Miyazaki region, this mango boasts a distinctive flavor profile that sets it apart from ordinary varieties. With its rich, golden flesh and fragrant aroma, this mango isn’t just a treat for the palate; it’s a sensory experience. Additionally, the grafted nature of this plant ensures quicker fruit production and better resistance to common plant diseases, making it an ideal choice for both novice and experienced gardeners.
Cultivation Tips for Optimal Growth
Growing your own Japanese Miyazaki Mango Grafted Live Plant is a rewarding endeavor. Here are a few tips to help you nurture your mango tree successfully:
- **Sunlight:** Ensure your plant receives plenty of sunlight, ideally 6 to 8 hours a day.
- **Soil:** Use well-draining soil enriched with organic matter for optimal growth.
- **Watering:** Regularly water the plant, especially during dry spells, but be mindful not to overwater.
- **Fertilization:** Employ a balanced fertilizer during the growing season to promote healthy growth.
With these simple care instructions, you’ll be on your way to enjoying a fruitful harvest of the delightful Miyazaki mangoes in no time.
Don’t miss your chance to bring a taste of Japan’s tropical paradise into your own home. The Japanese Miyazaki Mango Grafted Live Plant is not just an investment in your garden; it’s an opportunity to grow your own delicious fruits that will impress your family and friends. Order yours today and savor the unique flavors of this exceptional mango!
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Akhoi 100 grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Akhoi is Jalpan (Snacks) in Assamese made from rice. It is a light snack which has a low fat content an which is consumed during breakfast or in the evening. Akhoi is a traditional variety of puffed rice widely consumed in Assam. Made by roasting rice grains (often Bora Saul or other local varieties), Akhoi is a light, crispy, and easily digestible food that has been an integral part of Assamese cuisine for centuries. It is commonly enjoyed during Magh Bihu (Bhogali Bihu) and other festivals, as well as in daily meals as a snack or breakfast item.
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DRY BAMBOO SHOOT
Dry bamboo shoot is a widely used ingredient in Assamese cuisine, known for its distinct aroma and tangy, slightly fermented taste. It is an essential part of the traditional diet, especially among indigenous communities such as the Bodos, Misings, and Karbis.
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Malbhog Sira 500 grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
A premium flattened rice, Malbhog Sira, made from an aromatic sticky rice by Assam FPO farmers.
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VNR Guwava Cutting Live Plant (Pack of 1) Original price was: ₹699.00.₹499.00Current price is: ₹499.00.
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Orange Dehydrated Garnishes For Cocktail, Mocktail, Detox Water, Tea Infusions | Gluten Free | Vegan | No Artificial Sugar | 100% Natural | Zero Preservatives | 50 gm Original price was: ₹499.00.₹249.00Current price is: ₹249.00.
Assam oranges, known for their sweet and tangy flavor, make excellent dehydrated garnishes for beverages. These dried orange slices enhance drinks by adding a citrusy aroma, natural sweetness, and an elegant visual touch.
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Likotia Gur (Sticky Jaggery) 500 grams Original price was: ₹350.00.₹299.00Current price is: ₹299.00.
Likotia Gur is a traditional variety of jaggery (gur) from Assam, known for its unique texture, rich flavor, and organic production process. It is made from the boiled and thickened juice of sugarcane, without the use of any chemicals or artificial additives. Likotia Gur is an essential part of Assamese cuisine, especially during Bihu festivals and winter months, when it is used to prepare various sweets and delicacies.
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