Indian Olive Jolfai Live Plant (Pack of 1)
Original price was: ₹499.00.₹299.00Current price is: ₹299.00.
Introduction to the Indian Olive Plant
The Indian Olive Plant, also known as the Olea europaea, is a remarkable addition to any garden or landscape. Valued not only for its striking appearance but also for its numerous benefits, this plant is a must-have for gardening enthusiasts and nature lovers alike. With its unique adaptability, resilience, and low maintenance needs, the Indian Olive Plant stands out as a preferred choice for various climates and soil types.
Health Benefits and Uses
This exceptional plant is not just admired for its beauty; it also offers a multitude of health benefits. The olives produced by the Indian Olive Plant are rich in antioxidants, healthy fats, and vitamins. These nutritious fruits can be harvested for culinary uses or extracted for high-quality oil, known for its heart-healthy properties. Incorporating olives from this plant into your diet can provide a delicious way to enhance overall health and well-being.
Cultivation and Care Tips
Cultivating the Indian Olive Plant is straightforward, even for those new to gardening. It thrives in well-drained soil and prefers full sun exposure, making it ideal for sunny yards or gardens. Regular watering is essential during its initial growth stages, but once established, this hardy plant can tolerate drought conditions. Pruning is recommended to shape the plant and encourage growth, ensuring it remains healthy and visually appealing. With minimal effort, you can enjoy the beauty and utility of the Indian Olive Plant in your own space.
Adding the Indian Olive Plant to your garden not only enhances its aesthetic appeal but also promotes a sustainable lifestyle. Whether you’re looking to improve your cooking with fresh olives or simply enjoy a resilient and beautiful plant, the Indian Olive Plant is the perfect addition to any setting.
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Likotia Gur (Sticky Jaggery) 500 grams Original price was: ₹350.00.₹299.00Current price is: ₹299.00.
Likotia Gur is a traditional variety of jaggery (gur) from Assam, known for its unique texture, rich flavor, and organic production process. It is made from the boiled and thickened juice of sugarcane, without the use of any chemicals or artificial additives. Likotia Gur is an essential part of Assamese cuisine, especially during Bihu festivals and winter months, when it is used to prepare various sweets and delicacies.
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Bhut Jolokia Flakes
**Bhut Jolokia Flakes** are dried and crushed pieces of **Bhut Jolokia** (Ghost Pepper), one of the hottest chili peppers in the world. Known as *Bih Jolokia* (বিহ জলোকীয়া) in Assam, this fiery chili is a signature spice in Assamese cuisine and is valued for its extreme heat and smoky flavor.
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Special Sorosh designer kanhi 1kg*12inch Original price was: ₹4,500.00.₹3,500.00Current price is: ₹3,500.00.
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Mahogony Live Plant (Pack of 3) Original price was: ₹599.00.₹499.00Current price is: ₹499.00.
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Kazi Nimbu Pani Powder Shikanji (Pack of 6 x 10g Sachets) Original price was: ₹280.00.₹250.00Current price is: ₹250.00.
Each 10g sachet is designed for a single refreshing glass. Simply mix with cold water, stir, and enjoy a burst of hydration and flavor anytime, anywhere.
No artificial colors. No preservatives. Just pure refreshment.
Packed in a convenient set of 6 sachets, it’s ideal for travel, office, school, or quick refreshment on the go.
Ingredients:
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Lemon powder
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Rock salt
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Sugar
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Cumin and traditional spices
100% Natural Taste | Instant Drink Mix | No Preservatives or Artificial Colors
Net Weight: 10g per sachet | Pack of 6🟡 Just Mix. Stir. Sip. Refresh.
Stay cool, stay hydrated—with the tangy twist of Kazi Nimbu Pani.
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