Hybrid Litchi Plant Live Plant (Pack of 1)
Original price was: ₹699.00.₹399.00Current price is: ₹399.00.
Experience the Joy of Cultivating Litchi
Imagine stepping into your garden and plucking luscious litchi fruits right off the tree. The litchi plant is not just a stunning tropical addition to your space; it also offers the delight of harvesting sweet, juicy fruits during the summer months. Perfect for both seasoned gardeners and enthusiastic beginners, cultivating a litchi tree brings a taste of exotic fruit straight to your home.
Plant Characteristics and Care
The litchi plant (Litchi chinensis) is renowned for its stunning evergreen foliage and clusters of vibrant fruits. Typically, the tree can grow up to 30 feet, making it a substantial but manageable centerpiece in your garden. The glossy, green leaves provide a beautiful backdrop, especially when the litchi flowers bloom, revealing tiny white blossoms that emit a sweet fragrance.
When it comes to care, the litchi plant thrives in warm, humid climates and prefers well-drained soil enriched with organic matter. Regular watering is essential, particularly during the fruiting season, but be cautious not to overwater. Ensuring the right balance will optimize growth and contribute to a bountiful harvest.
Harvesting and Enjoying Your Litchi
After a few years of diligent care, you’ll be rewarded with clusters of litchi hanging from the branches. Typically, the fruits are ready for harvest when they turn a vibrant pinkish-red, indicating ripeness. Simply twist or cut the fruit from the branch to enjoy the sweet, aromatic flesh inside. Litchis are perfect for fresh snacking, into desserts, or even blended into refreshing beverages.
Not only does the litchi plant bring the promise of delicious fruit, but it also attracts pollinators and beneficial insects to your garden, enhancing your overall gardening experience. Start your journey of growing the litchi plant today, and bring a taste of paradise to your home.
Vendor Information
- No ratings found yet!
-
Tomato Pickle 200 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Tomato with Jaggery Pickle**, known as *Gur diya Bilahi Achar* (গুৰ দিয়াঁ বিলাহী আচাৰ) in Assamese, is a delicious sweet and tangy pickle made using ripe tomatoes and jaggery. This traditional Assamese pickle is loved for its unique combination of flavors—sweetness from jaggery, tanginess from tomatoes, and spiciness from mustard seeds and chilies.
Out of stock
-
Customised Key Ring Alphabet (Coconut) Chocolate Black Original price was: ₹399.00.₹199.00Current price is: ₹199.00.
Place the order and whats app the alphabet that you want. You can choose from A to Z. Colour is chocolate black. Made from pure coconut shells. Pure handmade Product
-
Nashpoti Live Plant (Pack of 1) Original price was: ₹599.00.₹399.00Current price is: ₹399.00.
-
Bora Sira 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Bora Sira is a special variety of flattened rice (sira or chira) made from Bora Saul, a glutinous (sticky) rice variety native to Assam. Unlike regular flattened rice, Bora Sira is soft, chewy, and naturally sticky, making it an essential ingredient in Assamese traditional cuisine. It is widely consumed during breakfast, festive occasions, and religious ceremonies.
-
Fherua 100 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Fherua is a popular variety of dry fish consumed in Assam, known for its distinct flavor, long shelf life, and nutritional value. Dry fish has been an integral part of Assamese cuisine, especially in rural areas, where it serves as an important source of protein and flavor enhancement in traditional dishes.
-
Agarwood Plant of Assam Live plant Live Plant (Pack of 5) Original price was: ₹499.00.₹399.00Current price is: ₹399.00.
The Agarwood plant (Aquilaria malaccensis), known locally as Sanchi or Xasi, is one of the most valuable trees found in Assam. It is famous for producing agarwood (oud), a highly fragrant resin used in perfumes, incense, and traditional medicine. Assam is one of the primary regions in India where agarwood is cultivated and harvested.
Reviews
There are no reviews yet.