Hybrid Beetel Nut Tamul Live Plant (Pack of 2)
Original price was: ₹699.00.₹499.00Current price is: ₹499.00.
Experience the Rich Heritage of Betel Nut
Introducing the exquisite Betel Nut Plant of Assam, a cherished symbol of cultural significance and economic value in the region. Known for its distinctive leaves and nut, the betel nut plant has been intertwined with the daily lives and traditions of the Assamese people for generations. This hardy plant thrives in the humid climate of Assam, making it an ideal addition to your garden or collection, whether you are an enthusiast of ornamental plants or someone keen on exploring culturally significant flora.
Versatile Uses in Daily Life
The Betel Nut Plant is not just beautiful; it serves multiple purposes that enrich everyday life. Its leaves are often used in traditional ceremonies, offering a touch of authenticity and connection to the roots of Assamese culture. The nuts, when chewed, deliver a mild stimulating effect, commonly enjoyed in social settings. Additionally, the plant’s natural attributes make it a valuable resource for various herbal remedies and are believed to aid in digestion and oral health.
Easy Care and Cultivation
Caring for the Betel Nut Plant of Assam is straightforward, catering to both novice and seasoned gardeners alike. This resilient plant flourishes in well-drained soil and enjoys partial shade to full sunlight, allowing it to thrive effortlessly in various environments. Regular watering and occasional fertilization can enhance growth and yield, making this species not only a meaningful addition to your home but also a rewarding one. Experience the satisfaction of nurturing a plant that embodies the rich heritage of Assamese culture.
By incorporating the Betel Nut Plant into your life, you not only embrace its aesthetic appeal but also participate in a tradition that has stood the test of time. Whether you are looking to beautify your outdoor space or to delve into the fascinating world of ethnobotany, the Betel Nut Plant of Assam is the perfect choice. Let its vibrant presence enhance your garden while serving as a reminder of the rich culture and history it represents.
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Kopou ful Plant (Foxtail Orchid) Original price was: ₹599.00.₹399.00Current price is: ₹399.00.
Kopou Ful (কপৌ ফুল) is a beautiful and culturally significant orchid found in Assam. It refers to the foxtail orchid (Rhynchostylis retusa), a species known for its long, cascading clusters of pinkish-white flowers with purple spots. This flower holds a special place in Assamese traditions, particularly during the Bihu festival.
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Guti Kosu (500 Grams) Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Guti Kosu is a distinctive variety of colocasia (taro) found in Assam, India. It is known for its small, round corms (roots) and tender stalks, which are widely consumed in Assamese cuisine. This variety of colocasia thrives in the warm and humid climate of Assam and is cultivated mainly in home gardens and small farms.
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Khorisa Achar (Pack of 5) Original price was: ₹500.00.₹250.00Current price is: ₹250.00.
Khorisa Bhut Jolokia Pickle with Mustard Oil, Mustard Seeds & Spices
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Akhoi 100 grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Akhoi is Jalpan (Snacks) in Assamese made from rice. It is a light snack which has a low fat content an which is consumed during breakfast or in the evening. Akhoi is a traditional variety of puffed rice widely consumed in Assam. Made by roasting rice grains (often Bora Saul or other local varieties), Akhoi is a light, crispy, and easily digestible food that has been an integral part of Assamese cuisine for centuries. It is commonly enjoyed during Magh Bihu (Bhogali Bihu) and other festivals, as well as in daily meals as a snack or breakfast item.
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Coconut Wine Glass: A Unique & Sustainable Drinkware Option Original price was: ₹499.00.₹299.00Current price is: ₹299.00.
A coconut wine glass is an eco-friendly and handcrafted drinking vessel made from natural coconut shells. Designed to bring a tropical touch to wine servings, these glasses are not only sustainable but also stylish and durable. They are popular in eco-conscious homes, resorts, beachside bars, and organic cafes.
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The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. Its seeds play a crucial role in its cultivation, particularly in Assam, where the plant is widely grown.
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