Hurum 100 Grams

Original price was: ₹350.00.Current price is: ₹190.00.

14 sold in last 7 hours
Hurry! Over 16 people have this in their carts

Hurum is a popular traditional snack from Assam, often enjoyed as a part of breakfast or evening tea-time. It is a type of puffed rice, made by parboiling paddy and then drying and roasting it until it expands into light, crispy grains. Hurum is similar to other puffed rice varieties found across India but has a distinct texture and taste due to its unique preparation method.

  •  Size Guide

    Size Guide

  •  Delivery & Return

    Delivery

    Store delivery FREE

    Shipment ready in 1-2 days.

    Secured delivery in 5-7 working days

    Home or collection point FREE

    On all your orders for home or collection point delivery

    Returns

    Return

    We will accept exchanges for broken items received within 3 days of the date of received.

    Returns in store FREE

    Your exchange will usually be processed within a week to a week and a half. We’ll send you a Exchange Notification email to notify you once the return has been completed.
    Please allow 5-10 business days for the exchange.

  •  Ask a Question
  Estimated Delivery: Thu, Jun 26 – Mon, Jun 30
  ... people are viewing this right now
Guaranteed Safe CheckoutTrust
Report Abuse

Hurum: A Traditional Assamese Snack

Hurum is a popular traditional snack from Assam, often enjoyed as a part of breakfast or evening tea-time. It is a type of puffed rice, made by parboiling paddy and then drying and roasting it until it expands into light, crispy grains. Hurum is similar to other puffed rice varieties found across India but has a distinct texture and taste due to its unique preparation method.

Preparation and Characteristics
The making of Hurum involves soaking and steaming a particular variety of rice, followed by sun-drying and roasting in a special oven. This process ensures that the rice puffs up while retaining its natural sweetness and lightness. Unlike regular puffed rice (muri), Hurum has a softer and slightly elongated texture, making it a unique addition to Assamese cuisine.

Culinary Uses
Hurum is usually eaten with milk, curd, or jaggery, making it a wholesome and nutritious meal. It is often combined with local sweets like gur (jaggery), doi (curd), or seasonal fruits, enhancing both its flavor and nutritional value. Some people enjoy it with a drizzle of mustard oil and a sprinkle of salt, creating a savory variation.

Cultural Significance
Hurum is commonly consumed during traditional Assamese festivities, especially during Magh Bihu (Bhogali Bihu)—a festival that celebrates the harvest season. It is an integral part of the Jolpan, a traditional Assamese breakfast that includes a variety of rice-based snacks and dairy products.

Health Benefits
Hurum is a light, easily digestible, and energy-rich food. Being naturally gluten-free and containing minimal oil or artificial additives, it serves as a healthy snack option. The combination of Hurum with curd or jaggery further enhances its nutritional value, providing essential vitamins, minerals, and probiotics.

Conclusion
Hurum is not just a snack but a reflection of Assam’s rich culinary heritage. It embodies the simplicity and resourcefulness of Assamese food culture, offering a perfect blend of taste, nutrition, and tradition. Whether enjoyed during festivals or as an everyday treat, Hurum continues to be a beloved food item among Assamese people.

Weight 250 g
Dimensions 15 × 10 × 10 cm
0.00
0 reviews
5
0
4
0
3
0
2
0
1
0
Be the first to review “Hurum 100 Grams”

Your email address will not be published. Required fields are marked *

This field is required.

This field is required.

This field is required.

Reviews

There are no reviews yet.

Loading...

Vendor Information

  • No ratings found yet!
  • -40%Limited
    Coco Peat 500 Grams
    Coco Peat 500 Grams Original price was: ₹499.00.Current price is: ₹299.00.
  • -49%Limited
    Guti Kosu (500 Grams)
    Guti Kosu (500 Grams) Original price was: ₹350.00.Current price is: ₹180.00.

    Guti Kosu is a distinctive variety of colocasia (taro) found in Assam, India. It is known for its small, round corms (roots) and tender stalks, which are widely consumed in Assamese cuisine. This variety of colocasia thrives in the warm and humid climate of Assam and is cultivated mainly in home gardens and small farms.

  • -50%Limited
    Coconut Cup
    Coconut Cup Original price was: ₹499.00.Current price is: ₹249.00.
  • New-29%Limited
    VNR Guwava Cutting Live Plant (Pack of 1)
    VNR Guwava Cutting Live Plant (Pack of 1) Original price was: ₹699.00.Current price is: ₹499.00.
  • Sold Out
    Kothal Guti (Jackfruit Seeds)
    Kothal Guti (Jackfruit Seeds)

    Jackfruit seeds, locally known as **”Kathalor Guti”** (কঁঠালৰ গুটি) in Assam, are a nutritious and delicious byproduct of the widely consumed jackfruit (*Artocarpus heterophyllus*). While the fruit’s fleshy part is enjoyed for its sweet taste, the seeds are often dried, roasted, or cooked in various Assamese dishes. They are rich in protein, fiber, and essential nutrients, making them a valuable part of traditional cuisine.

    Out of stock

  • New-50%Limited
    Krishna Sura Live Plant (Pack of 1)
    Krishna Sura Live Plant (Pack of 1) Original price was: ₹599.00.Current price is: ₹299.00.

Product Enquiry

Category: 
My Cart
Wishlist
Recently Viewed
Categories
Wait! before you leave…
Get 10% off for your first order

JOLO10OFFCopy to clipboard

Use above code to get 10% off for your first order when checkout

Recommended Products

Hurum 100 Grams

Hurum 100 Grams

Original price was: ₹350.00.Current price is: ₹190.00.

Request a Call Back

    Hurum 100 Grams

    Hurum 100 Grams

    Original price was: ₹350.00.Current price is: ₹190.00.

    Ask a Question