Gogona (Pack of 2)
₹499.00
Discover the Charm of Assamese Gogona
Step into the vibrant world of Assamese culture with our exquisite Assamese Gogona. This traditional handmade item, intricately crafted by skilled artisans, reflects the rich heritage and artistry of Assam. Each Gogona is not just a product; it is a story, a connection to the roots of Assam that adds elegance and grace to your collection.
The Craftsmanship Behind Each Gogona
What sets the Assamese Gogona apart is the meticulous craftsmanship that goes into its making. Each piece is carefully crafted using high-quality materials, ensuring durability without compromising on style. The various patterns and designs are inspired by nature and local traditions, making each Gogona a unique work of art. Embrace the essence of Assamese creativity as you wear or display this stunning piece.
Versatile Use and Styling Options
Not only is the Assamese Gogona a beautiful accessory, but it is also versatile enough to suit various occasions. Whether you are dressing up for a cultural event, casual outing, or looking to add a touch of elegance to your daily attire, this Gogona fits seamlessly in every situation. Its unique design and color palette allow it to be paired with a variety of outfits. Enhance your wardrobe while celebrating Assamese culture with this elegant piece.
In summary, the Assamese Gogona is a perfect blend of tradition and modern-day fashion. Celebrate the rich tapestry of Assamese artistry by investing in this beautiful piece, a must-have for anyone who appreciates cultural heritage. Don’t miss the chance to own a piece of Assam—consider adding the Assamese Gogona to your collection today!
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Elephant Foot Yam Pickle 200 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
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Dorsett Golden:An apple variety with a low chilling requirement, making it suitable for warmer climates.Â
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Elephant Apple Dehydrated 100 grams
Dry Elephant Apple**, locally known as *Ou Tenga* (অ’ টেঙা) in Assam, is a popular dried fruit used in traditional Assamese cuisine. Elephant apple (*Dillenia indica*) is a sour fruit commonly found in Assam and other parts of Northeast India. Drying it preserves its tangy flavor and allows it to be used throughout the year.
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