Finest Agaroudh A++ Oil 2gms (Upper Assam)
Original price was: ₹7,999.00.₹5,999.00Current price is: ₹5,999.00.
Agarwood, also known as “Oud”, is one of the most precious and highly valued aromatic resins in the world. Assam, particularly Sivasagar, is famous for producing some of the finest Dehnal Oud, a highly concentrated and pure form of oud oil.
What is Dehnal Oud?
Dehnal Oud refers to pure agarwood oil extracted from the Aquilaria tree, which grows abundantly in Assam. When the tree becomes infected by a natural mold, it produces a dark, fragrant resin as a defense mechanism. This resin-soaked wood is distilled to create the luxurious and highly aromatic oud oil.
Why is Sivasagar Oud Special?
Sivasagar, known for its rich heritage and natural beauty, is a key region for Agarwood cultivation and oud oil production. The region’s climate and soil conditions make it ideal for growing high-quality Aquilaria trees, resulting in superior Dehnal Oud that is sought after worldwide.
Uses of Agarwood Oud
✔ Perfumery – Used in high-end perfumes and attars
✔ Aromatherapy – Known for its calming and meditative effects
✔ Traditional Medicine – Used in Ayurveda and Unani medicine
✔ Spiritual Practices – Burned as incense for religious rituals
Sivasagar’s Dehnal Oud is treasured globally for its deep, woody, and long-lasting aroma, making Assam a major hub for the finest oud production.
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Brand: JolokingJoloking Superhot Bhut Jolokia Pickle 200 grams Original price was: ₹650.00.₹399.00Current price is: ₹399.00.
Superhot Handpicked Bhut Jolokia mixed with kacchi ghani mustard oil and special spices. Its processed in a traditional hygienic homemade style and packed in a high quality food grade glass bottle to preserve its taste forever.
* We dont add any synthetic preservatives
* We dont add any artificial colours
* We dont add any artificial flavours
The bottle consists of approx 100 grams pickle which are purely under sunlight till its packed for ship. We use kacchi ghani high quality mustard oil in the making. We avoid using high amount of spices. Each bhut jolokia is handpicked and seclected after checking the quality and thoroughly washed, cleaned for any dirt particles.
Tips: * Keep it airtight. Close the metal lug tightly after use * Keep it in sunlight for 2-3 days a week to preserve its taste for long Mustard oil is added in an appropriate quantity to extract the hotness of the chillies.
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Brand: Night Queen NurseryHybrid Litchi Plant Live Plant (Pack of 1) Original price was: ₹699.00.₹499.00Current price is: ₹499.00.
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Brand: Night Queen NurseryNora Bogori Live Cutting Plant (Pack of 1) Original price was: ₹599.00.₹499.00Current price is: ₹499.00.
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Panitenga | Fermented Mustard Chutney 120 Grams Original price was: ₹300.00.₹299.00Current price is: ₹299.00.
Pani Tenga (পানী টেঙা) is a traditional sour curry from Assam, known for its light, tangy, and refreshing taste. The name “Pani Tenga” translates to “sour water,” which perfectly describes its thin, soupy consistency and mildly sour flavor. This dish is commonly enjoyed as a palate cleanser and digestive aid, especially during hot and humid weather.
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Dry Thekera Tenga
Dry Thekera Tenga** (*Garcinia pedunculata*), commonly known as *Thekera* in Assam, is a traditional dried fruit widely used in Assamese cuisine. It is known for its sour taste and is often added to dishes to enhance flavor. Thekera is closely related to kokum and is a key ingredient in many Assamese homes, especially during the off-season when fresh thekera is unavailable.
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