Wild Organic Haldi Powder 250 grams
Original price was: ₹459.00.₹180.00Current price is: ₹180.00.
Organic turmeric from Assam is available in various forms, including powder, fingers, and slices. It’s known for its vibrant color, potent flavor, and high curcumin content.
Wild Turmeric of Assam: A Medicinal and Aromatic Wonder
**Introduction to Wild Turmeric**
Wild turmeric, known scientifically as *Curcuma aromatica*, is a special variety of turmeric found in Assam and other parts of Northeast India. Locally called **”Bon Halodhi”**, this turmeric is distinct from the commonly used yellow turmeric (*Curcuma longa*), as it has a **lighter yellow color, a stronger aroma, and more medicinal properties**. It is widely used in **traditional medicine, skincare, and religious rituals**.
#### **Characteristics of Wild Turmeric**
– **Aromatic & Mildly Bitter** – It has a strong, earthy fragrance with a slightly bitter taste.
– **Lighter Yellow Color** – Unlike regular turmeric, it has a paler, more golden hue.
– **Medicinally Rich** – Contains high amounts of antioxidants and antibacterial properties.
– **Non-Staining** – Unlike common turmeric, wild turmeric does not leave a deep yellow stain on skin or fabric.
#### **Uses of Wild Turmeric**
1. **Traditional Medicine**
– Used in **Ayurveda and folk medicine** for treating skin diseases, wounds, and infections.
– Known for its **anti-inflammatory, antifungal, and antibacterial properties**.
– Consumed as a **detoxifying herb** to purify blood and boost immunity.
2. **Skincare & Beauty**
– Traditionally used by Assamese women for **glowing skin and acne treatment**.
– Acts as a **natural face pack** for brightening and reducing blemishes.
– Used in **bath rituals for newborns** to protect the skin.
3. **Culinary & Religious Uses**
– Unlike regular turmeric, wild turmeric is **not commonly used in cooking** due to its slightly bitter taste.
– It is often used in **Assamese religious rituals** as a sacred herb.
#### **Cultural Significance**
Wild turmeric has been a part of Assamese tradition for centuries, passed down through generations for its **healing and skincare benefits**. Even today, many people in rural Assam prefer it over commercial beauty products, embracing its **natural and organic properties**.
#### **Conclusion**
Wild turmeric (*Bon Halodhi*) is an **ancient treasure of Assam**, valued for its **medicinal, skincare, and cultural significance**. With the growing global interest in herbal and organic remedies, this traditional herb is gaining recognition beyond Assam, preserving its **rich heritage and natural benefits**.
| Weight | 250 g |
|---|---|
| Dimensions | 15 × 10 × 10 cm |
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Lemon Dehydrated Garnishes For Cocktail, Mocktail, Detox Water | Gluten Free | Vegan | No Sugar | 100% Natural Organic| Zero Preservatives | 50 gm Original price was: ₹499.00.₹199.00Current price is: ₹199.00.
Assam lemon is a variety of citrus fruit known for its tangy and slightly sweet flavor, making it a great choice for dehydrated garnishes. These dehydrated lemon slices can be used in cocktails, mocktails, detox water, or even teas for added flavor and aesthetic appeal.
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Handmade Earing (Design #P118) Original price was: ₹399.00.₹199.00Current price is: ₹199.00.
Beautiful & Classy Look Pure handmade earing made from natural coconut shells
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Bhim Kol 1kg Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Bhim Kol is a unique variety of banana found in Assam, India. It is known for its large size, distinctive taste, and high nutritional value. This banana holds cultural and medicinal significance in Assamese society.
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Bora Rice 500 Grams Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Bora rice, also known as bora saul, is a glutinous rice from Assam. It’s a staple food in Assam and is often eaten during festivals.Â
99 in stock
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Betel Nut Plant Original price was: ₹250.00.₹140.00Current price is: ₹140.00.
The betel nut plant, scientifically known as Areca catechu, is a tall, slender palm tree cultivated mainly for its seeds, commonly called areca nuts or betel nuts (Tamul in Assamese). It holds deep cultural, economic, and social significance in Assam and other parts of Northeast India.
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Bhim Kol Khar
Bhim Kol Khar is a traditional Assamese dish made using Bhim Kol (a variety of banana native to Assam) and Khar (an alkaline extract derived from sun-dried and burned banana peel or other plant-based sources). This dish holds cultural and culinary significance in Assamese cuisine, especially in rural households.
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Each 10g sachet is designed for a single refreshing glass. Simply mix with cold water, stir, and enjoy a burst of hydration and flavor anytime, anywhere.
No artificial colors. No preservatives. Just pure refreshment.
Packed in a convenient set of 6 sachets, it’s ideal for travel, office, school, or quick refreshment on the go.
Ingredients:
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Lemon powder
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Rock salt
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Sugar
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Cumin and traditional spices
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Net Weight: 10g per sachet | Pack of 6
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