Dehnal Oud 2grams
Original price was: ₹7,999.00.₹3,999.00Current price is: ₹3,999.00.
Agarwood, also known as “Oud”, is one of the most precious and highly valued aromatic resins in the world. Assam, particularly Sivasagar, is famous for producing some of the finest Dehnal Oud, a highly concentrated and pure form of oud oil.
What is Dehnal Oud?
Dehnal Oud refers to pure agarwood oil extracted from the Aquilaria tree, which grows abundantly in Assam. When the tree becomes infected by a natural mold, it produces a dark, fragrant resin as a defense mechanism. This resin-soaked wood is distilled to create the luxurious and highly aromatic oud oil.
Why is Sivasagar Oud Special?
Sivasagar, known for its rich heritage and natural beauty, is a key region for Agarwood cultivation and oud oil production. The region’s climate and soil conditions make it ideal for growing high-quality Aquilaria trees, resulting in superior Dehnal Oud that is sought after worldwide.
Uses of Agarwood Oud
✔ Perfumery – Used in high-end perfumes and attars
✔ Aromatherapy – Known for its calming and meditative effects
✔ Traditional Medicine – Used in Ayurveda and Unani medicine
✔ Spiritual Practices – Burned as incense for religious rituals
Sivasagar’s Dehnal Oud is treasured globally for its deep, woody, and long-lasting aroma, making Assam a major hub for the finest oud production.
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Kazi Nimbu Pani Powder Shikanji (Pack of 6 x 10g Sachets) Original price was: ₹280.00.₹180.00Current price is: ₹180.00.
Each 10g sachet is designed for a single refreshing glass. Simply mix with cold water, stir, and enjoy a burst of hydration and flavor anytime, anywhere.
No artificial colors. No preservatives. Just pure refreshment.
Packed in a convenient set of 6 sachets, it’s ideal for travel, office, school, or quick refreshment on the go.
Ingredients:
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Lemon powder
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Rock salt
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Sugar
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Cumin and traditional spices
100% Natural Taste | Instant Drink Mix | No Preservatives or Artificial Colors
Net Weight: 10g per sachet | Pack of 6🟡 Just Mix. Stir. Sip. Refresh.
Stay cool, stay hydrated—with the tangy twist of Kazi Nimbu Pani.
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Coconut Spoon (Set of 6): A Sustainable & Stylish Dining Essential Original price was: ₹950.00.₹499.00Current price is: ₹499.00.
A coconut spoon  is an eco-friendly and handcrafted alternative to plastic or metal cutlery, made from natural coconut shells. These spoons are perfect for enjoying smoothie bowls, soups, cereals, and other meals while supporting a sustainable lifestyle.
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Paan Plant Original price was: ₹250.00.₹150.00Current price is: ₹150.00.
The paan plant (Piper betle) is a significant part of Assam’s agricultural and cultural heritage. It is a climbing vine belonging to the Piperaceae family and is cultivated for its aromatic leaves, which are widely used for chewing along with areca nut and slaked lime. In Assam, the plant is commonly known as Tamul Paan, and it holds a special place in Assamese traditions, rituals, and daily life.
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Wild Organic Haldi Powder 250 grams Original price was: ₹459.00.₹180.00Current price is: ₹180.00.
Organic turmeric from Assam is available in various forms, including powder, fingers, and slices. It’s known for its vibrant color, potent flavor, and high curcumin content.
100 in stock
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Likotia Gur (Sticky Jaggery) 500 grams Original price was: ₹350.00.₹180.00Current price is: ₹180.00.
Likotia Gur is a traditional variety of jaggery (gur) from Assam, known for its unique texture, rich flavor, and organic production process. It is made from the boiled and thickened juice of sugarcane, without the use of any chemicals or artificial additives. Likotia Gur is an essential part of Assamese cuisine, especially during Bihu festivals and winter months, when it is used to prepare various sweets and delicacies.
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Bao Dhan (500 Grams) Original price was: ₹250.00.₹180.00Current price is: ₹180.00.
Bao Dhan is a special variety of deep-water rice grown in Assam. It is known for its high nutritional value, rich red color, and ability to grow in flood-prone areas without requiring much human intervention. This indigenous rice variety plays a vital role in the agricultural and food culture of Assam
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