Champa Flower Plant
Original price was: ₹650.00.₹550.00Current price is: ₹550.00.

Discover the Allure of the Champa Flower Plant
Introducing the Champa Flower Plant, an exquisite addition to any garden or indoor space. Known for its striking beauty and enchanting fragrance, this plant is more than just a visual delight; it is a symbol of love, purity, and tranquility. With its lush foliage and stunning white flowers layered with a hint of yellow, the Champa Flower Plant creates a serene atmosphere, making it perfect for homes, offices, and gardens alike.
Care Tips for a Thriving Champa Flower Plant
To ensure your Champa Flower Plant thrives, it’s essential to provide the right care. This plant prefers well-drained soil and a sunny spot where it can bask in direct sunlight. Watering should be about once a week or when the top inch of soil feels dry, allowing for better root development. Regular pruning encourages bushier growth and enhances the blooming cycle, giving you more flowers to enjoy throughout the year.
The Benefits of Growing Champa Flower Plants
The benefits of the Champa Flower Plant extend beyond its aesthetic appeal. The flowers release a sweet, soothing aroma that can purify the air and promote relaxation. They are also used in traditional rituals and offer calming properties, making them a great choice for spaces dedicated to meditation or peace. Furthermore, inviting this plant into your home not only beautifies your space but also connects you with nature, enhancing your well-being and overall mood.
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Panitenga | Fermented Mustard Chutney 120 Grams Original price was: ₹300.00.₹299.00Current price is: ₹299.00.
Pani Tenga (পানী টেঙা) is a traditional sour curry from Assam, known for its light, tangy, and refreshing taste. The name “Pani Tenga” translates to “sour water,” which perfectly describes its thin, soupy consistency and mildly sour flavor. This dish is commonly enjoyed as a palate cleanser and digestive aid, especially during hot and humid weather.
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Elephant Apple Dehydrated 100 grams
Dry Elephant Apple**, locally known as *Ou Tenga* (অ’ টেঙা) in Assam, is a popular dried fruit used in traditional Assamese cuisine. Elephant apple (*Dillenia indica*) is a sour fruit commonly found in Assam and other parts of Northeast India. Drying it preserves its tangy flavor and allows it to be used throughout the year.
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Fherua 100 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Fherua is a popular variety of dry fish consumed in Assam, known for its distinct flavor, long shelf life, and nutritional value. Dry fish has been an integral part of Assamese cuisine, especially in rural areas, where it serves as an important source of protein and flavor enhancement in traditional dishes.
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