Bokol Live Plant (Pack of 1)
Original price was: ₹599.00.₹299.00Current price is: ₹299.00.
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Brand: Page TurnerAssam Year Book 2024 (Santanu Kaushik Baruah) Original price was: ₹550.00.₹539.00Current price is: ₹539.00.
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Bhut Jolokia Seeds (Pack of 50) Original price was: ₹499.00.₹199.00Current price is: ₹199.00.
The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. Its seeds play a crucial role in its cultivation, particularly in Assam, where the plant is widely grown.
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Brand: Night Queen NurseryNagfol Plant Original price was: ₹850.00.₹550.00Current price is: ₹550.00.
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Brand: Night Queen NurseryMahogony Live Plant (Pack of 3) Original price was: ₹599.00.₹499.00Current price is: ₹499.00.
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Brand: Night Queen NurseryRed Mussaenda Flower Plant Original price was: ₹850.00.₹499.00Current price is: ₹499.00.
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Brand: JolokingBhut Jolokia SunDried Pods (100g) Original price was: ₹799.00.₹499.00Current price is: ₹499.00.
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The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. It is primarily grown in the northeastern states of India, particularly in Assam, Nagaland, and Manipur. The name “Bhut Jolokia” means “Ghost Chili” in Assamese, reflecting its extreme spiciness.
The dragon fruit plant (Hylocereus spp.) is a tropical cactus species known for its exotic appearance, vibrant-colored fruit, and numerous health benefits. It is widely grown in warm climates, including India, Southeast Asia, and Central and South America.
Kopou Ful (কপৌ ফুল) is a beautiful and culturally significant orchid found in Assam. It refers to the foxtail orchid (Rhynchostylis retusa), a species known for its long, cascading clusters of pinkish-white flowers with purple spots. This flower holds a special place in Assamese traditions, particularly during the Bihu festival.
The paan plant (Piper betle) is a significant part of Assam’s agricultural and cultural heritage. It is a climbing vine belonging to the Piperaceae family and is cultivated for its aromatic leaves, which are widely used for chewing along with areca nut and slaked lime. In Assam, the plant is commonly known as Tamul Paan, and it holds a special place in Assamese traditions, rituals, and daily life.
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