Beetel Nut Tamul Live Plant (Pack of 4)
Original price was: ₹699.00.₹499.00Current price is: ₹499.00.
Experience the Rich Heritage of Betel Nut
Introducing the exquisite Betel Nut Plant of Assam, a cherished symbol of cultural significance and economic value in the region. Known for its distinctive leaves and nut, the betel nut plant has been intertwined with the daily lives and traditions of the Assamese people for generations. This hardy plant thrives in the humid climate of Assam, making it an ideal addition to your garden or collection, whether you are an enthusiast of ornamental plants or someone keen on exploring culturally significant flora.
Versatile Uses in Daily Life
The Betel Nut Plant is not just beautiful; it serves multiple purposes that enrich everyday life. Its leaves are often used in traditional ceremonies, offering a touch of authenticity and connection to the roots of Assamese culture. The nuts, when chewed, deliver a mild stimulating effect, commonly enjoyed in social settings. Additionally, the plant’s natural attributes make it a valuable resource for various herbal remedies and are believed to aid in digestion and oral health.
Easy Care and Cultivation
Caring for the Betel Nut Plant of Assam is straightforward, catering to both novice and seasoned gardeners alike. This resilient plant flourishes in well-drained soil and enjoys partial shade to full sunlight, allowing it to thrive effortlessly in various environments. Regular watering and occasional fertilization can enhance growth and yield, making this species not only a meaningful addition to your home but also a rewarding one. Experience the satisfaction of nurturing a plant that embodies the rich heritage of Assamese culture.
By incorporating the Betel Nut Plant into your life, you not only embrace its aesthetic appeal but also participate in a tradition that has stood the test of time. Whether you are looking to beautify your outdoor space or to delve into the fascinating world of ethnobotany, the Betel Nut Plant of Assam is the perfect choice. Let its vibrant presence enhance your garden while serving as a reminder of the rich culture and history it represents.
Vendor Information
- No ratings found yet!
-
Indian gooseberry Amla Live Plant (Pack of 2) Original price was: ₹599.00.₹399.00Current price is: ₹399.00.
-
Bhut Jolokia Seeds (Pack of 50) Original price was: ₹499.00.₹199.00Current price is: ₹199.00.
The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. Its seeds play a crucial role in its cultivation, particularly in Assam, where the plant is widely grown.
-
Bamboo Shoot Paste (Khorisa) – 400g Original price was: ₹360.00.₹250.00Current price is: ₹250.00.
Our Khorisa is prepared the authentic way—fermented without any preservatives or artificial additives, and packed to retain its sharp aroma and distinct tang. It’s perfect for cooking with fish, pork, or as a spicy side when mixed with mustard oil and chillies.
Packed in a 400g bottle, it’s ideal for home kitchens and ethnic food lovers seeking genuine, regional taste.
Ingredients:
-
Naturally fermented bamboo shoot (Khorisa)
-
Salt (for fermentation)
100% Natural | No Preservatives | No Artificial Colors or Flavors
Net Weight: 400g | Packed in a Food-Grade Bottle🌿 Traditional. Tangy. True to Assam.
Enjoy a true taste of the Northeast—straight from the hills to your kitchen.
-
-
Hybrid Orange Cutting Live Plant (Pack of 1) Original price was: ₹599.00.₹399.00Current price is: ₹399.00.
-
Bora Sira 500 Grams Original price was: ₹350.00.₹250.00Current price is: ₹250.00.
Bora Sira is a special variety of flattened rice (sira or chira) made from Bora Saul, a glutinous (sticky) rice variety native to Assam. Unlike regular flattened rice, Bora Sira is soft, chewy, and naturally sticky, making it an essential ingredient in Assamese traditional cuisine. It is widely consumed during breakfast, festive occasions, and religious ceremonies.
-
Panitenga 100 Grams Original price was: ₹300.00.₹250.00Current price is: ₹250.00.
Pani Tenga (পানী টেঙা) is a traditional sour curry from Assam, known for its light, tangy, and refreshing taste. The name “Pani Tenga” translates to “sour water,” which perfectly describes its thin, soupy consistency and mildly sour flavor. This dish is commonly enjoyed as a palate cleanser and digestive aid, especially during hot and humid weather.
Product Enquiry
Related Products
The Agarwood plant (Aquilaria malaccensis), known locally as Sanchi or Xasi, is one of the most valuable trees found in Assam. It is famous for producing agarwood (oud), a highly fragrant resin used in perfumes, incense, and traditional medicine. Assam is one of the primary regions in India where agarwood is cultivated and harvested.
The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. It is primarily grown in the northeastern states of India, particularly in Assam, Nagaland, and Manipur. The name “Bhut Jolokia” means “Ghost Chili” in Assamese, reflecting its extreme spiciness.
Reviews
There are no reviews yet.