Barmahia Mango Grafted Live Plant (Pack of 1)
Original price was: ₹899.00.₹650.00Current price is: ₹650.00.
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Brand: AOB BasicsAssam Tea (Grade1C) 1kg Original price was: ₹799.00.₹450.00Current price is: ₹450.00.
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Hurum 100 Grams Original price was: ₹350.00.₹190.00Current price is: ₹190.00.
Hurum is a popular traditional snack from Assam, often enjoyed as a part of breakfast or evening tea-time. It is a type of puffed rice, made by parboiling paddy and then drying and roasting it until it expands into light, crispy grains. Hurum is similar to other puffed rice varieties found across India but has a distinct texture and taste due to its unique preparation method.
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Brand: JolokingOw Tenga Achar (Pack of 5) Original price was: ₹500.00.₹250.00Current price is: ₹250.00.
Ow Tenga Achar with Bhut Jolokia, Mustad Seeds, Mustard Oil & Spices.
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Brand: Laddoo LegacyDry Fruits Laddoo (350g) Original price was: ₹659.00.₹639.00Current price is: ₹639.00.
Nuts, seeds and dried fruits come together in a yum nutritious powerhouse.
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Brand: Night Queen NurseryIndian gooseberry Amla Live Plant (Pack of 2) Original price was: ₹599.00.₹399.00Current price is: ₹399.00.
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Brand: TopubonBeen Musical Instrument Original price was: ₹6,500.00.₹2,999.00Current price is: ₹2,999.00.
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The paan plant (Piper betle) is a significant part of Assam’s agricultural and cultural heritage. It is a climbing vine belonging to the Piperaceae family and is cultivated for its aromatic leaves, which are widely used for chewing along with areca nut and slaked lime. In Assam, the plant is commonly known as Tamul Paan, and it holds a special place in Assamese traditions, rituals, and daily life.
The tea plant of Assam (Camellia sinensis var. assamica) is world-famous for producing strong, bold, and malty-flavored tea. Assam is the largest tea-producing region in India, contributing significantly to the global tea industry. The unique climate and fertile plains of the Brahmaputra Valley make Assam tea distinct in taste and quality.
The Bhut Jolokia (Capsicum chinense × Capsicum frutescens), also known as Ghost Pepper, is one of the hottest chili peppers in the world. Its seeds play a crucial role in its cultivation, particularly in Assam, where the plant is widely grown.
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