Mua Maas Dry (500gms)
Original price was: ₹1,320.00.₹750.00Current price is: ₹750.00.
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“Dry Goroi Maas” refers to a dried form of the “Goroi fish” (scientifically known as Channa punctatus), a popular freshwater fish in Assam, India, which is traditionally sun-dried and preserved as a staple food item, often sold in the Jagiroad Dry Fish Market, considered Asia’s largest hub for dried fish products; essentially, it’s a dried snakehead fish from Assam.
Dry prawn is a popular food ingredient in Assam, known for its intense flavor, long shelf life, and versatility in Assamese cuisine. It is commonly used in both rural and urban households, adding a rich umami taste to various dishes.
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Fherua is a popular variety of dry fish consumed in Assam, known for its distinct flavor, long shelf life, and nutritional value. Dry fish has been an integral part of Assamese cuisine, especially in rural areas, where it serves as an important source of protein and flavor enhancement in traditional dishes.
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Chira Gur Laddoo is a traditional Assamese sweet made from flattened rice and natural jaggery, offering a rich, crunchy texture and natural sweetness. Packed with energy and nutrients, this pack of 10 laddoos is perfect for healthy snacking and festive treats.
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100% pure, locally sourced Khati Gur (jaggery) made using traditional methods. No chemicals, no additives—just rich taste and natural goodness in every bite.
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