Kati Maas Dry(500gms)
Original price was: ₹1,380.00.₹720.00Current price is: ₹720.00.
Out of stock
Related Products
Out of stock
100% pure, locally sourced Khati Gur (jaggery) made using traditional methods. No chemicals, no additives—just rich taste and natural goodness in every bite.
Fresh and natural Poka Tamul (areca nut), perfect for traditional use and daily consumption.
Chira Gur Laddoo is a traditional Assamese sweet made from flattened rice and natural jaggery, offering a rich, crunchy texture and natural sweetness. Packed with energy and nutrients, this pack of 10 laddoos is perfect for healthy snacking and festive treats.
Out of stock
“Dry Goroi Maas” refers to a dried form of the “Goroi fish” (scientifically known as Channa punctatus), a popular freshwater fish in Assam, India, which is traditionally sun-dried and preserved as a staple food item, often sold in the Jagiroad Dry Fish Market, considered Asia’s largest hub for dried fish products; essentially, it’s a dried snakehead fish from Assam.
Dry Puthi maas is a popular dried fish variety in Assam, commonly consumed in traditional Assamese cuisine. “Puthi maas” refers to small freshwater fish, usually from the Puntius (barb) family, which are sun-dried to enhance their shelf life and flavor.
Fiery Bhut Jolokia meets tangy bamboo shoot in this authentic Assamese homemade pickle – bold, spicy, and irresistible.
Bhut Jolokia Paste is a fiery chili paste made from authentic Ghost Peppers, delivering extreme heat with rich smoky flavor. Perfect for spice lovers, hot sauces, marinades, noodles, BBQ, and ultra-spicy recipes.
Reviews
There are no reviews yet.