Gul Nemu Plant (Gol Nimbu) is a aromatic lemon fruit plant suitable for home gardens, balconies, and terrace growing. Easy to maintain and ideal for pot or ground planting, it produces fresh lemons for daily household use.
Kopou ful Plant (Foxtail Orchid)
Original price was: ₹699.00.₹499.00Current price is: ₹499.00.
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Kopou Ful (কপৌ ফুল) is a beautiful and culturally significant orchid found in Assam. It refers to the foxtail orchid (Rhynchostylis retusa), a species known for its long, cascading clusters of pinkish-white flowers with purple spots. This flower holds a special place in Assamese traditions, particularly during the Bihu festival.
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Kopou Ful: The Orchid of Assam
Kopou Ful (কপৌ ফুল) is a beautiful and culturally significant orchid found in Assam. It refers to the foxtail orchid (Rhynchostylis retusa), a species known for its long, cascading clusters of pinkish-white flowers with purple spots. This flower holds a special place in Assamese traditions, particularly during the Bihu festival.
Cultural Significance
- Symbol of Bihu: During the festival of Rongali Bihu, Assamese women adorn their hair with Kopou Ful, symbolizing beauty, love, and prosperity.
- Traditional Ornamentation: It is commonly used in Assamese dance performances and cultural events.
- Symbol of Love and Fertility: The flower is associated with romance and is often worn by young women as a token of affection.
Botanical Features
- Scientific Name: Rhynchostylis retusa
- Family: Orchidaceae
- Blooming Season: Mainly in spring and early summer (March–May)
- Appearance: Long, hanging inflorescences with small, fragrant flowers in shades of pink and white.
Ecological Importance
- Grows naturally on tree trunks as an epiphyte, absorbing moisture from the air.
- Plays a crucial role in maintaining biodiversity and ecological balance.
Despite its cultural importance, Kopou Ful is facing threats due to deforestation and habitat destruction. Conservation efforts are essential to preserve this iconic flower of Assam for future generations.
Vendor Information
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Fermented bamboo shoot or ‘Korisa’ is an integral part of Assamese food culture that imparts a distinct earthy and slightly sour flavor to dishes, enhancing their taste.
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Dry star fruit is a traditional ingredient widely used in Assamese and Northeast Indian cooking. Prepared by naturally sun-drying fresh star fruit, it develops a distinct tangy flavour and long shelf life without the need for preservatives.
Available at Assam Online Bazaar, this product is sourced directly from Assam and packed with care to preserve its natural taste and aroma.
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