Kuji Thekera Plant (Garcinia Morella) is a traditional sour fruit plant native to Assam and Northeast India. The fruit of this plant is widely used in Assamese cuisine, especially for preparing traditional sour curries and fish dishes.

Kuji Thekera belongs to the Garcinia family, which also includes other tropical sour fruits. In Assamese households, the fruit is commonly sliced and sun-dried, allowing it to be stored for long periods and used as a natural souring ingredient in cooking.

The dried slices of Kuji Thekera are popularly used in Masor Tenga (Assamese sour fish curry), vegetable curries, and other traditional dishes. The fruit adds a distinctive tangy flavor that is deeply connected to the food culture of Assam.

The Kuji Thekera plant grows well in humid tropical climates and is suitable for home gardens, orchards, and agroforestry systems. Growing this plant helps preserve indigenous fruit varieties and supports the biodiversity of the region.

Key Features

• Indigenous fruit plant from Assam & Northeast India
• Botanical name: Garcinia Morella
• Produces sour fruit used in traditional Assamese cuisine
• Common ingredient in Masor Tenga (Assamese sour fish curry)
• Fruits can be dried and stored for long-term use
• Suitable for tropical home gardens and farms
• Helps preserve traditional food culture and indigenous plants

Culinary Uses

Kuji Thekera fruit is widely used in traditional cooking in Assam.

Common uses include:

• Assamese sour fish curry (Masor Tenga)
• Vegetable curries
• Chutneys and traditional preparations
• Natural souring agent for food

The fruit is usually cut into slices and sun-dried before being used in cooking.

Plant Information

• Botanical Name: Garcinia Morella
• Common Name: Kuji Thekera
• Plant Type: Tropical fruit tree
• Origin: Assam & Northeast India
• Climate: Tropical / humid climate
• Usage: Culinary & traditional

Why Buy Kuji Thekera Plant from Assam Online Bazaar?

Assam Online Bazaar focuses on authentic products that represent the true agricultural and cultural identity of Assam and Northeast India.

By purchasing this plant, you support:

• Local farmers and growers
• Indigenous plant conservation
• Traditional Assamese food culture

Delivery

• Carefully packed for safe plant transport
• Delivered across PAN India
• Sourced directly from local growers in Assam